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Emerald
Добавлено: 5 Апреля 2009 01:39
Хозяйка Медной горы
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КУЛИНАРНАЯ БИБЛИОТЕКА НА ИНОСТРАННЫХ ЯЗЫКАХ
I. Авторская кулинария на иностранных языках
1.1 Книги Jamie Oliver (Джейми Оливера) 1.2. Книги Debbie Brown (Дебби Браун) 1.3. Книги Anne Wilson (Энн Уилсон) 1.4. Книги и журналы Wilton
II. Книги и журналы на украинском, болгарском, польском, и др. восточно-европейский языках по алфавиту
Книги и журналы на болгарском языке Книги и журналы на венгерском языке Книги и журналы на литовском языке Книги и журналы на польском языке Книги и журналы на румынском языке Книги и журналы на сербском и хорватском языках Книги и журналы на словацком и чешском языках Книги и журналы на украинском языке
III. Книги и журналы на английском языке
3.1. Книги и журналы по алфавиту на английском языке 3.2.Серия книг "Cooking Way…" 3.3. Журналы "Betty Crocker" 3.4. Журналы "Pilsburry" 3.5. Журналы "Taste of Home"
IV. Книги и журналы на немецком языке
4.1. Книги и журналы по алфавиту на немецком языке 4.2. Книги от Dr. Oetker (Д-р Эткера)
V. Книги и журналы на французском языке
5.1. Книги по алфавиту на французском языке 5.2. Книжные серии и авторская кулинария по алфавиту на французском языке 5.3. Журналы по алфавиту на французском языке
VI. Книги и журналы на испанском и португальском языках
6.1. Книги и журналы по алфавиту на испанском и португальском языках 6.2. Журналы по украшению тортов "Cursos practicos-Decoracion de Tortas" (исп.язык) "Cursos practicos-Decoracao de Bolos" (португ.язык) 6.3. Журналы по украшению тортов "Decoracion de Tortas infantiles" (исп.язык) 6.4. Журналы по украшению тортов от Marta Ballina ("Confeitando bolos com Marta Ballina" португ.язык, "Decorando Tortas com Marta Ballina" исп.язык) 6.5. Журналы и книги по украшению тортов изд-ва Utilisima ("Tortas Utilisima. Passo a passo" "Las Tortas de Utilisima" исп.язык)
VII. Книги и журналы на итальянском языке 7.1. Книги и журналы по алфавиту на итальянском языке
VIII. Книги и журналы на иврите 8.1. Книги и журналы по алфавиту на иврите
IX. Cсылки на книги и журналы на иностранных языках on-line
Последнее редактирование: 29.08.2010, Sahara
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Emerald
Добавлено: 5 Апреля 2009 01:39
Хозяйка Медной горы
Город: Москва
Активность: 48552
Благодарили: 454
Рецепты:
479 ,
Блог:
3
Регистрация: 18.10.2004
I. Авторская кулинария на иностранных языках
1.1. Книги Jamie Olivier (Джейми Оливер)
"En casa de Jamie Oliver" Jamie Oliver - исп. язык"Genial Kochen mit Jamie Oliver" - нем. язык"Jaimie Oliver Sainsbury's recipes" и "Jaimie Oliver Recipes (канал BBC)" "Naked Chef-2" Jamie Oliver - формат: DOC или ЗДЕСЬ формат: PDF "Oliver's Twist" Jamie Oliver - исп. язык"Sainsbury Cookbook" Jamie Olivier
1.2. Книги Debbie Brown (Дебби Браун)
"Cakes for men" Debbie Brown "Cakes for Men 2" Debbie Brown "Cartoon cakes" Debbie Brown "Dream Wedding cakes" Debbie Brown (свадебные торты)"Easy party cakes" Debbie Brown 30 original and fun designs for every occasion"Fairy tale cakes" Debbie Brown (сказочные торты)"Favourite character cakes" Debbie Brown "Lovable charachter cakes" Debbie Brown "Naughty cakes" Debbie Brown (неполная) "Neue Zaubertorten" (Magical cakes) Debbie Brown немецкий язык "Party cakes" Debbie Brown "Pastelitos animados" (Favourite character cakes) Debbie Brown испанcкий язык"Tortas encantadas" (Enchanted Cakes) Debbie Brown испанский язык"30 gateaux rigolos" Debbie Brown "Marabout cote cuisine" фр. язык"50 Easy party cakes" Debbie Brown
1.3. Книги Anne Wilson (Энн Уилсон)
Английский язык "Kid’s party cakes" (Детские праздничные торты) "Sweets and chocolates" (Сладости и шоколадки)
Немецкий язык "Eis & Desserts" "Das neue Muffin-Kochbuch" "Festliche Kuchen und Torten" "Kuchen - schnell und schmackhaft" "Leckere Geback spezialitaeten" "Leckere Kartoffelgerichte" "Muffins und Teegeback" "Pralinen und Truffeln" "Safte, Cocktails & Drinks" "Schnelle menues"
Французский язык "A l'heure anglaise: scones et muffins" "Biscuits et bouchees pour vous seduire" "Casse-croute" "Chocolats et confiseries" "Cuisine allegee" - Диетическая (легкая) кухня"Cuisine Ecossaise" "Cuisine Irlandaise" "Cuisine Libanaise" "Cuisine Marocaine" "Cuisine minute" "Currys. Recettes classiques" "Delices au chocolat. Les patisseries" "Desir de chocolat - un jeu d'enfant" "Fete & cadeaux gourmands" "Gateaux fromage, meringues, diplomates" Чизкейки, меренги и пудинги с кремом"Gateaux et muffins" Кексы и маффины"Gateaux les traditionnels" Классические торты"Gateaux vite faits" "Glaces, sorbets e desserts raffraichissants" Освежающие: мороженое, сорбеты и десерты"Hamburgers savoureux" "L'heure du gouter" - Выпечка к полднику"La cuisine aux herbes" "La folie des biscuits" "Le Chocolat. Reccettes tradittionneles" - Шоколад. Классические рецепты"Les legumes. Recetes innovatriches" "Les pates a toutes les sauces" "Les salades sages et folles" "Menus grillades" - Гриль"Omlettes crepes et beignets" "Pains et petits pains" "Pizzas et toasts" "Plats uniques" "Poissons et fruits de mer" "Pommes de terre" "Puddings" "Quiches et tourtes" "Rizotto, pilaf & paella" "Sauces et vinaigrettes" "Soupes rapides" "Tartes et poudings"
Испанский язык "Aperitivos y Entrantes" "Apetitosas galletas" (Аппетитное печенье) "Asados" "Brownies ducles de azucar y coberturas" "Budines clasicos" "Clasicos de chocolate" (Шоколад. Классические рецепты) "Cocina asiatica vegetariana" "Cocina Escocesa" - Шотландская кухня"Cocina Espanola" "Cocina Indonesia" - формат: DOC "Cocina Irlandesa" "Cocina libanesa" "Cocina Marroqui" "Cocina Popular Internacional" "Cocina Tailandesa" "Cocina Tex-Mex" "Cocina vegetariana rapida" "Cocinar con hierbas aromaticas" "Cocinar Con Wok" "Comida sana y saludable" "Deliciosas recetas de carne picada" "Dulces y bombones" "El mundo de las hamburguesas" "Exquisitas Tapas" "Galletas, pastas y mantecados" "Helados y Postres" "Las mejores recetas de Asia" "Masas Y Hojaldres" "Menus para toda la familia" "Muffins & Scones" "Nuevas Recetas Infantiles" "Panes y Bolleria" "Pasta perfecta" - Отличная паста"Pasteles. Rapidos y Sabrosos" "Pasteles al instante" "Pasteles y tartas" "Pequenas delicias de fiesta" "Pizzas y Gratinados" "Platos Clasicos De Arroz" "Postres y otros dulces de sobremesa" "Recetas de Patata populares" "Sabrosas recetas de pollo" "Salsas y alinos" "Tartas dulces y saladas" "Tartas y Pasteles de Queso" "Tentadoras Pastas de Te" "Tortillas, crepes y rebozados"
1.4. Книги и журналы Wilton
Aнглийский язык "A Treasury of Wilton Wedding cakes" (Сокровищница свадебных тортов Wilton) "Beatiful gum paste flowers" - Цветы из мастики"Bridal cakes" - свадебные торты"Brownie Fun" "Wilton Cake decorating beginner's guide" (Украшение тортов. Справочник для начинающих) "Wilton. Cake Decorating Easy as 1,2,3" (украшение тортов) "Wilton. Cake decorating Secrets of The Pros. A course for home study" (Домашний курс-секреты украшения тортов) "Wilton. Candy making" (Изготовление сладостей) "Wilton Candy maker home study course" (Домашний курс по изготовлению конфет, леденцов, сладостей) "Wilton. Celebrate with fondant" "Wilton. Cookie exchange" неполная рождественское печенье"Wilton Course 1 Cake decorating" (Украшение торта); "Wilton Course 2 Flowers and more" (Цветы и ещё цветы); "Wilton Course 3 Fondant and tiered cakes" (Мастика и многоярусные торты) "Wilton Course 1,2" (старая версия 1 и 2 курсов) "Wilton. Decorating cakes" "Wilton holiday!" рождественские торты"Wilton Method Cake Decorating Course 1-3" "Wilton Mini treats" (мини-закуски) "Santa's Holiday Treats. A Wilton book of recipes & ideas" - Рождественское угощение от Санта-Клауса. Книга рецептов и идей"Wilton Stepsaving Rose Bouquets" "Wilton The uses of the most popular decorating tips" (Руководство по наиболее популярным видам отделки с помощью насадок от Wilton) "Wilton Tiered cakes" "Wilton Wedding dream Cakes"
"Wilton Yearbook 1980г. Cake decorating" (ежегодник Wilton 1980г.,торты) "Wilton Yearbook 1991г. Cake decorating" (ежегодник Wilton 1991г.,торты) "Wilton Yearbook 1992г. Cake decorating" (ежегодник Wilton 1992г.,торты) "Wilton Yearbook 1994г. Cake decorating" (ежегодник Wilton 1994г.,торты) "Wilton Yearbook 2002г. Cake decorating" (ежегодник Wilton 2002г.,торты) "Wilton Yearbook 2004г. Cake decorating" (ежегодник Wilton 2004г.,торты) "Wilton Yearbook 2005г. Cake decorating" (ежегодник Wilton 2005г.,торты) "Wilton Yearbook 2007г. Cake decorating" (ежегодник Wilton 2007г.,торты) "Wilton Yearbook 2008г. Cake decorating" (ежегодник Wilton 2008г.,торты) "Wilton Yearbook 2009г. Cake decorating" (ежегодник Wilton 2009г.,торты) "Wilton Yearbook 2010г. Cake decorating" (ежегодник Wilton 2010г.,торты)
"Anuario Wilton de 1995. Decoracion de Pasteles" исп. язык (ежегодник Wilton 1995г., торты)"Anuario Wilton de 2001. Decoracion de Pasteles" - исп. язык (ежегодник Wilton 2001г., торты)"Anuario Wilton de 2004. Decoracion de Pasteles" исп. язык (ежегодник Wilton 2004г., торты)"Anuario Wilton de 2005. Decoracion de Pasteles" исп.язык (ежегодник Wilton 2005г., торты)"Anuario Wilton de 2006. Decoracion de Pasteles" - исп.язык (ежегодник Wilton 2006г., торты)"Anuario Wilton de 2008. Decoracion de pasteles" исп.язык (ежегодник Wilton 2008г., торты)"Wilton Curso 1 Descubra la decoracion de Pastelles" (вводный курс по украшению тортов) исп. язык"Wilton Curso 2 Flores y bordas" (изготовление цветов и бордюров) исп. язык"Wilton Curso 3 Fondant y pasteles de pisos" (глазурь, гирлянды, фигурки, банты, ленты и др.) исп. язык"Wilton Decoracion de Pasteles. Libro de ideas" (Украшение тортов. Книга идей) исп. язык
Последнее редактирование: 01.07.2010, Gvil70
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Sahara
Добавлено: 28 Мая 2009 17:35
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Город: Москва
Активность: 3548
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II. Книги и журналы на украинском, болгарском, польском, и др. восточно-европейский языках
Б БОЛГАРСКИЙ ЯЗЫК "Болгарская национальная кухня" д-р Петров Л. д-р Джелепов Г. Йорданов Е. Узунова С. "Готварска книга за мъже" Петър Саралиев "Изкуството да готовим" София Смолницка (София Смолницкая "Искусство готовить") "Сирене и извара" (творог и брынза) "601 изпитани готварски рецепти" Пенка Чолчева
В ВЕНГЕРСКИЙ ЯЗЫК "A mezeskalacs keszitesenek kiskonyve" Joanna Farrow (пряничные изделия для детей) - венгер. язык"Mezeskalacsok" Toszegi Judit - венгер. язык"Torta Kulonlegessegek sutes nelkul" Dr.Oetker - венгер. язык"150 otlet. Diszitesek talakhoz,fogasokhoz." - венгер. Язык
Л ЛИТОВСКИЙ ЯЗЫК Книги по кулинарии Кулинарные журналы Кулинарные журналы "Darbstuole" П ПОЛЬСКИЙ ЯЗЫК Книги на польском языке
C "Ciasta siostry Leonilli" (Выпечка сестры Леониллы)
D "Dania Wegetarianskie" Tanja Schindler ("Smaczna Kuchnia") "Domowe piwa, cydry, vina, nalewki, likiery, kremy" Z.T. Nowicki (рецепты домшних алкогольных напитков) "Dr.Oetker. Zapiekanki" (Д-р Эткер "Запеканки")
K "Kuchnia chinska. Smaczna kuchnia" (рецепты китайской кухни) "Kuchnia indyjska. Smaczna kuchnia" (рецепты индийской кухни) "Kuchnia Kryszny. Indijskie potrawy wegetarianskie" (Кухня Кришны-рецепты индийской вегетарианской кухни) "Kuchnia Japonska. Encyclopedia sztuki kulinarnej" - рецепты японск.кухни"Kuchnia polska" Najlepsze przepisy
N "Najlepsze potrawy z ziemniakow" Malgorzata Caprari ("Лучшие блюда с картофелем" Малгожата Капрари)
P "Pizze, grzanki, zapiekanki" Danuta Kozien Пиццы, гренки, запеканки"Pizze i tarty. Encyclopedia sztuki kulinarnej" рецепты пицц и тартов"Po prostu gotuj" Pascal Brodnicki Просто готовлю"Podwieczorki nie tylko slodkie" Krystyna Hebda - "Не только сладкие полдники""Potega warzyw" "Reader's Digest" "Potrawy na Wielkanoc" Maria Grzymska "Potrawy jak z bajki" Barbara Lasota Renata Slawinska "Блюда как в сказке""Potrawy swiatovej slawy. Poradnik domowy" Рецепты разных народов"Potrawy wigilijne i swiateczne" Maria Grzymska - "Праздничные и рождественские блюда""Potrawy z warzyw" Barbara Adamczewska - "Овощные блюда""Przepisy czytelnikow. "Poradnik domowy" (рецепты читателей газеты "Домашний справочник")
R "Receptury z klasztornej piwniczki" (рецепты домашних наливок и ликеров)
S "Salatki z calego swiata" Annette Wolter ("Салаты со всего мира" Аннет Вольтер) "Salaty i salatky. Encyclopedia sztuki kulinarnej" рецепты салатов"Smakolyki z rusztu i ogniska" Marta Walecka (Biblioteczka Poradnika domowego №6, 2009)
W "Weekend przy grillu" Aldona Zaniewska "Wielka ksiega nalewek" Jan Rogala ("Большая книга наливок" Ян Рогала)
Z "Z zakonnej kuchni. Boze Narodzenie" рождественские рецепты
ЦИФРЫ "100 nowych ciast. Przepisy siostry Anastazji" Anastazja Pustelnik (100 новых рецептов выпечки от сестры Анастасии) "103 ciasta siostry Anastazji" Anastazja Pustelnik (103 рецепта выпечки от сестры Анастасии) "173 specjaly siostry Anastazji" Anastazja Pustelnik (173 рецепта от сестры Анастасии)
Журналы на польском языке "Ciasta domowe" №25, 1992г. "Torty" (ж."Домашняя выпечка. Торты") "Ciasta domowe" №181, 2008г. (ж."Домашняя выпечка") "Ciasta domowe" №185, 2008г. (ж."Домашняя выпечка) "Ciasta i desery" №04, 2008г. "Bozenarodzeniowe wypieki" рождественская выпечка
"Lubie gotowac" №06-2009 "Przysmaki z kurczaka" "Лакомства из курочки"
"Moje gotowanie" №07-2008 "Warzywa na 30 sposobow" "Овощи 30-ю способами""Moje gotowanie" №02-2009 "Pierogi na 30 sposobow" "Пироги 30-ю способами""Moje gotowanie" №06-2009 "Salatki. 29 oryginalnych przepisow" "Салаты. 29 оригинальных рецептов""Moje gotowanie" Wydanie specialne №01-2009 "Moj przepis" "Мой рецепт""Moja kuchnia №04, 1997" + русский перевод"Moja kuchnia №05, 1997" + русский перевод
"Naj poleca" №05, 2004г. "100 dan na gwiazdke i karnawal" "100 блюд на Рождественский карнавал"
"Pani domu" №04-2009 "Grill. Uczta pod chmurka" "Гриль. Праздник под облаками""Pieczenie jest proste" №06, 2008 "Boze narodzenie" рождественская выпечка
Р РУМЫНСКИЙ ЯЗЫК "BURDA. Dolciuri de craciun" №02, 2009 "Сладости для Рождества" - румынский язык
Последнее редактирование: 29.08.2010, Sahara
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II. Книги и журналы на украинском, болгарском, польском, и др. восточно-европейский языках (продолжение)
C CЕРБСКИЙ И ХОРВАТСКИЙ ЯЗЫКИ
Книги на сербском и хорватском языках "Domaci posni kolaci" "Domaci sokovi" "Gastronomski dnevnik. Kuvar od 700 recepata" Voki Kosti "Kraljevski sitni kolaci" "NADA. Iz kuhinje nasih baka”–“Starinski kolaci" – старинные пироги (из кухни наших бабушек) "NADA. Savremena kuhinja” Spec.izd. “Mljeveno meso" "NADA. Savremena kuhinja” Spec.izd. "Naj torte 91” "NADA. Savremena kuhinja” Spec.izd. "Naj torte 98” "NADA. Savremena kuhinja” Spec.izd. “Pite" - расстегаи "NADA. Torte i kolaci " - рецепты пирожных и печенья "Najlepsi novogodisnji recepti" - лучшие новогодние рецепты"Nase najlepse torte 5" "Nasi najljepsi posni kolaci 1" "Nasi najljepsi sitni kolaci 2" "Nina recepti 20” - “Poslastice iz celog sveta" сладости со всего мира"Палачинке" - "Блинчики""Peciva, pite i savijace" "Srpski narodni kuvar" Milijan Stojanic - cербская национальная кухня "Tjestenine" - блюда из макарон "Tursije: kisele, slane, slatke" – консервирование: кислое, сладкое, соленое"99 jela od mesa" Lajos Mari, Hemzo Karoly "99 jela od sira i jaja" Lajos Mari, Hemzo Karoly "99 kolaci i torte" Lajos Mari, Hemzo Karoly "99 predjela" Lajos Mari, Hemzo Karoly - закуски "100 vegeta specijaliteta"
Журналы на сербском и хорватском языках "Carobni lonac" №67 "Carboni lonac” broj 6 “Slano pecivo s kvascem" - выпечка из дрожжевого теста
"Dobar tek" №01, 2007 - торты Ссылка не работает
"Hrana i vino” broj 35 "Hrana i vino” broj 38
"Lisa” Spec.izd. №01, 2002 “Torte iz snova" – торт вашей мечты"Lisa” Spec.izd.№02, 2002 “Specijaliteti sa rostilja" "Lisa” Spec.izd. №03, 2002 “Torte i kolaci" - пирожные и печенья
"Mila” Poseban broj №11, 1989 “Za slatkim stolom"
"Slatke tajne” №01 "Slatke tajne” №07 "Slatke tajne” №10 "Slatke tajne" №11 "Slatke tajne" №12 "Slatke tajne" №21 "Slatke tajne" №23 "Slatke tajne" №24 "Slatke tajne" №25 "Slatke tajne" №27 "Slatke tajne" №28 "Slatke tajne" №30 "Slatke tajne" №32 "Slatke tajne" №33 "Slatke tajne" №34 "Slatke tajne" №36 "Slatke tajne" №37 "Slatke tajne" №40 "Slatke tajne" №41
CЛОВАЦКИЙ И ЧЕШСКИЙ ЯЗЫКИ "Chlieb a dalsie druhy peciva" Juri Konigsmark - словацкий язык"Prakticka zena" №03, 2002г. "Dorty" - словацкий язык"Prakticka zena" №03, 2006г. "Dorty a dorticky" - словацкий язык "RADY. Starocesky receptar v moderni kuchyni" Radime Zenam - cтарый чешский рецепт в современной кухне - словацкий язык"Recepty zo Zivota" 1 - словацкий язык"Recepty zo Zivota” 4 - словацкий язык"Recepty zo Zivota” 7 “Sladke jedla, mucniky, ine dobroty” - словацкий язык"Zena & kuchyne" №02, 2006г. "Dorty" - словацкий язык"Zena & kuchyne" №06, 2008г. "Dorty" - словацкий язык
"Apetit" №10, 2008г. - чешский язык"Delikatesy" №02, 2008г. - чешский язык"Grilovanie - vice nez 140 nejlepsich receptou" - чешский язык"Medovnicky" №01, 2007г. - украшения из пряничного теста - чешский язык"Mexicka kuchyne" Uher Zdenek - чешский язык"Radost z jidla" Strnadelova Vladimira, Zerzan Jan - чешский язык"Salat" - чешский язык"Thaiska kucharka. exotic" - чешский язык
У УКРАИНСКИЙ ЯЗЫК Книги на украинском языке "Вареники, млинці, пампушки…" Павло Прокопович Зварич "Закарпатські народні страви", сост. Мыцько М. "Кулінарiя" "Паштети, пирiжки, бутерброди" Кульзова-Гавлiчек Г. Котович I. "Рецепти солодкої жінки" Роксоляна Літун "Солодке печиво" Дарiа Цвек "Страви и напитки на Українi” Клиновецька З. "Угощення по-китайськи" Меншиков В. "Украiнська кухня" Доцяк В. "Украiнська нацiональна кухня" Безусенко Л. "Украiньскi страви" Фик А.
Журналы и газеты на украинском языке "Кухарочка" №07, 2010г. "Кухарочка" №11, 2010г. "Кухня. Кращі рецепти" 2010г. “Рецепти до великодня” "Рецепти господині №01, 2010" "Рецепти господині №02, 2010" "Рецепти господині №04, 2010" "Рецепты от Оксаны" №18[146]. "Украинская кухня" Малая энциклопедия кулинарии "Сімейна кухня" Зима 1999-2000 "Сімейна кухня" Весна 2000 "Сімейна кухня" Літо 2000 "Сімейна кухня" Осінь 2000 "Сімейна кухня" Зима 2001 "Сімейна кухня" Весна 2001 "Сімейна кухня" Літо 2001 "Сімейна кухня" Осінь 2001
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III. Книги и журналы на английском языке
3.1. Книги и журналы по алфавиту на англйском языке
A, B, C, D "A Baker's Field Guide to Cupcakes" Dede Wilson "A Cookbook by The Junior League of Savannah", Savannah Style "A guide to modern cookery" Escoffier A. "A Man, a Can, a Microwave" 50 Tasty Meals You Can Nuke in No Time "A neoclassic view of plated desserts" Tish Boyle & Timothy Moriarty "A Taste of Thai Recipes", 7 Cook Booklets "ABC Delicious" July 2010 "ABC Delicious Cafe Food" "Aeri's kitchen. Mini Korean cooking story" "Against the Grain. 150 Good Carb Mediterranean Recipes" "All-new low-carb cookbook" (Ed."Publications International") "Amazing vegetarian recipes" "American cake decorating февраль-март 2009" "American cake decorating июнь-июль 2009" "Annals of the Caliphs Kitchens", Nawal Nasrallah "Antipasti and Tapas" Cornelia Schinhar "Quick & Easy" "Aquavit. And the New Scandinavian Cuisine" Marcus Samuelsson "Arranging food beautifully: tray and steam table art" Susan E. Mitchell "Artisan Baking across America" Maggie Glezer "Artisan Bread in Five Minutes a Day" Jeff Hertzberg MD, Zoe Francois "Asian favourites" Charmaine Solomon "Aussie Cakes" "Authentic Mexican. Regional Cooking from the Heart of Mexico" Rick Bayless "Autumn gatherings: casual food to enjoy with family and friends" Rick Rodgers "Award-winning. Rice recipes"
"BAKE FEST Mixing it up. Sweet and Savoury" "Baked Products" "Barbecue recipes" рецепты барбекю Ссылка не работает "Barbie. Fun to Cook" "Barefoot Contessa At Home" Ina Garten - формат: Фотокачество "Beginner's guide to cake decorating" "Best Bread Machine Recipes" "Best of Chinese Cooking" Sanjeev Kapoor "Best of Floral Sugarcraft" Alan Dunn's "Better Homes and Gardens" Chicken "Better Homes and Gardens" 2009 №№1-4 - только рецерты"Better Homes and Gardens" 2009 №№5-8 - только рецерты"Better Homes and Gardens" 2009 №№9-12 - только рецерты"Better Homes and Gardens" 2010 №№1-5 - только рецерты"Better Homes and Gardens" September 2010 "Beyond Chicken" Beyond Series "Beyond Desserts" Beyond Series "Beyond Panini" Beyond Series "Beyond Pasta" Beyond Series "Beyond Pressure Cooker" Beyond Series "Beyond Smoothies" Beyond Series "Beyond Roasting" Christian Teubner "Big, Soft, Chewy Cookies", Jill Van Cleave "Birthday cakes for kids" (детские торты к дню рождения)"Bon Appetite" №4, 2008 "Bon Appetite" №5, 2008 "Bon Appetite" №6, 2008 "Bon Appetite" №7, 2008 "Bon Appetite" №8, 2008 "Bon Appetite" №9, 2008 "Bread Baking" Daniel T. DiMuzio "Breakfast and brunch" Gail Greco "Brilliant food tips and cooking tricks" David Joachim
"Cafe cuisine recipes" Gail Greco "Cake" Williams Sonoma "Cake craft & decorating" №09, 2005г. "Cake craft & decorating" №12, 2005г. (новогодние торты)"Cake craft & decorating" №01, 2006г. "Cake craft & decorating" №02, 2006г. "Cake craft & decorating" №04, 2006г. "Cake craft & decorating" №093, August 2006г. "Cake craft & decorating" №10, 2007г. "Cake craft & decorating" №119, October 2008г. "Cake craft & decorating" №12, 2008г. "Cake craft & decorating" №122, January 2009г. "Cake craft & decorating" №02, 2009г. "Cake craft & decorating" №04, 2009г. "Cake decorating" №21 "Cake decorating" №22 "Cake decorating" №24 "Cake decorating" №25 "Cake decorating" Fay Gardner "Cake decorating" Jaynie Maxfiels "Cake decorating" Rachel Brown "Cake decorating for Dummies" ("Украшение тортов для "Чайников")"Cake Decorations from Cakeboards" (украшение тортов)"Cake decorating made easy" (украшение тортов)"Cake decorating referance manual" "Cake decorating tools-Incredible edible and other ideas" Pat Ashby "Cakes & bakes" Parragon Books Ltd зеркало ЗДЕСЬ "Cakes to Dream On" Collete Peters "Cakes to inspire and desire" Lindy Smith "Campbells Budget Friendly Meals" "Can I freeze it?" Susie Theodorou "Canadian Living. Healthy Eating For Life" "Canadian Living" September 2009 "Canadian Living" October 2009 "Canadian Living" November 2009 "Canadian Living" December 2009 "Canadian Living" January 2010 "Canadian Living" February 2010 "Canadian Living" March 2010 "Canadian Living" April 2010 "Canadian Living" May 2010 "Canadian Living" June 2010 "Canadian Living" Special Issue. Summer 2010 "Canadian Living" July 2010 "Canadian Living" August 2010 "Canadian Living" September 2010 "Canadian Living" October 2010 "Casseroles" Sebastian Dickhaut "Celebrate with a Cake!" Lindy Smith "Celebration Cakes "Australian Women's Weekly" Home Library" Mary Coleman "Cheesecake" Maxine Clark "Cheesecake Greats: 317 Delicious Cheesecake Recipes" Jo Frank "Cheesemaking made easy" "Chicken. Easy Cooking Great Eating" Изд-во: "Silverback Books" "Children's birthday cake book" ("Australian Womens Weekly") "Chinese cooking" Nina Mehta's "Chinese Cuisine" Anita Shan Изд-во: "Berriland books" "Chinese Food" Liu Junru "Chinese Food. Made Easy" Ching-He Huang "Chocoheaven" "Chocolate. A Global History", Sarah Moss, Alexander Badenoch "Chocolate cakes" Polly Tyrer - фотокачество"Chocolate cakes and Bakes" Maxwell Williams April 2007 "Chocolate everything" Jane Pare "Chocolate Recipes For Chocolate Lovers" "Choice Cookery" Catherine Owen "Christening Cakes" Linda Pawsey "Christmas cakes" Nadine Hurst, Julie Springall "Christmas cookies" Gina Greifenstein "Silverback" "Christmas cookies. 50 recipes to treasure for the Holiday season" Lisa Zwirn "Christmas 101: celebrate the Holiday season from Christmas to New Year's" Rick Rodgers "Classic Cake Decorating" "Classic dessert collection", R.D. Raak "Club Cuisine: Cooking with a Master Chef" Edward G. Leonard "Coast food & Arts Magazine", Summer 2010 "Cocktails and mixed drinks" Tanja Dusy, Alessandra Redies Collection "Quick & Easy" "Coffee and Espresso" Tania Dusy "Quick & Easy" "Сolette's birthday cakes" Colette Peters "Colette's cakes. The art of cake decorating" Colette Peters "Colette's Wedding Cakes" Colette Peters "Complete book of chinese noodles, dumplings and breads" Florence Lin "Confetti cakes for kids" Elisa Strauss "Continental Cuisine", Anita Shan "Cook Food: A Manualfesto for Easy, Healthy, Local Eating" "Cook It Together" Annabel Karamel "Cook the Perfect..." Marcus Wareing "Cookie Craft" Valerie Peterson, Janice Fryer "Cookie Dough Fun" - рецепты печенья"Cookies. Better Home & Gardens" - рецепты печенья"Cookies. Quick creative recipes" "Cookies: more than 70 inspiring recipes" Bethany Heald "Cookies and Cocktails" Sherrie Wilkolaski "Cooking Korean Food with Maangchi" Emily Kim "Cooking for Children" Dagmar V. Cramm "Quick & Easy" "Cooking for Geeks: real Science, great hacks and good food" Jeff Potter "Cooking for One" Christina Kempe "Quick & Easy" "Cooking for today. Baking" "Cooking for Two" Cornelia Adam, Michael Brauner "Quick & Easy" "Cooking Light" December 2009 (USA) "Cooking the Costco Way. Cookbook" "Cooking with Aristos" Aristos Papandroulakis "Cooking with Soup", "A Campbell cookbook" "Country Living" July 2009г. "Country Living" November 2009г. "Cowgirl cuisine" Paula Disbrowe "Creative celebrations recipes" "Creative Cooking the Costco Way. Cookbook" "Creme Brulee: The Bonjour Way" Randolph W. Mann "Cuisine" №138 (January 2010)/ NZ "Cuisine" №139 (March 2010)/ NZ "Cuisine" №140 (May 2010)/ NZ "Cuisine" №141 (July 2010)/ NZ "Cuisine" №142 (September 2010)/ NZ "Cuisine at home" 2002г. "Cuisine at home" "Cuisine at home" №74 April 2009г. "Cuisine at home" №81 June 2010г. "Cuisine for two" "Culinary Edge" Vol.47 Spring 2010г. "Culinary Edge" Vol.48 Summer 2010г. "Culinary Essentials" "Cupcake. recipes, ideas, inspiration & tips." "Curry. A Global History", Colleen Taylor Sen "Curry cuisine" Corinne Trang etc.
"Dalda Cook Book. Gold Edition" "Decorative Designs for Cake". Stephen Benison "Delicious Soup Recipes" "Dessert au creux de l'assiette" Lionel Raiffort Francois Tatte франц.и англ.языки"Desserts" Anita Shan "Desserts" James Martin "Desserts" Изд-во "Parragon" "Desserts" Nita Mehtas "Desserts Magazine №01" "Desserts Magazine №02" "Desserts Magazine №03" "Desserts Magazine №04" "Desserts Magazine №05" "Desserts Magazine №06" "Desserts Magazine №13" "Desserts Magazine №14" "Desserts Magazine №15" "Desserts Magazine №16" "Desserts of vitality" - сборник рецептов десертов"Dinner in style recipes" Gail Greco "Dish" 2010 No28 "Dish" 2010 No29 "Dish" 2010 No30 "Dish" 2010 No31 "Disney's character collection. Polymer сlay" (лепка фигурок Дисней)"DuPont (Teflon)" 5 книг в одном архиве E, F, G, H "East Coast Living" Summer 2010 "Easy cake decorating cookbook" Mildred Brand "Easy Cheesecakes from A to Z" "Easy Meals" Vol.19 No1 2009 "Eat Magazine", May-June 2010 "Eat Magazine", July-August 2010 "Eating Light" Vol.19 No3 2010 "Eating out in five languages" "Eating out en francais" "Eating right every day recipes" Gail Greco "Emerill at the Grill. A cookbook fol all seasons" Emerill Lagasse "Encarnacion's Kitchen" Victor Valle, Dan Strehl "Encyclopedia of foods: A guide to healthy nutrition" "Encyclopedia of Food and Culture Edition 1-3" "Encyclopedia of Pasta" Oretta Zanini De Vita "Essentials" №01, January 2010 "Essentials" №02, February 2010 "Essentials" №03, March 2010 "Essentials" №04, April 2010 "Essentials" №05, May 2010 - кулинарные странички"Essentials" №06, June 2010 - кулинарные странички"Essentials" №07, July 2010 - кулинарные странички"Essential guide to cake decorating" Alex Barker "Essentials of professional cooking" Wayne Gisslen "Every Day with Rachael Ray" December/January 2008 "Every Day with Rachael Ray" May 2010 "Every Day with Rachael Ray" June/July 2010 "Every Day with Rachael Ray" August 2010 "Every Day with Rachael Ray" September 2010 "Every Day with Rachael Ray" October 2010
"Fairytale Cakes" Noga Hitron "Family Circle" March 2010 "Family Circle" July 2010 "Family Circle" August 2010 "Family Circle" October 2010 "Family Cookbook" Annabel Karmel's "Fantastic fudge!" "Fantastic healthy feast" (украшение из фруктов и овощей) "Fantastic party cakes" (Hardcover, 2005) Allison Wilkinson "Fantastic party cakes" Mich Turner зеркало ЗДЕСЬ "Fast Food" Galaxies "Fast fun lunch recipes" Gail Greco "Fast Italian" Margit Proebst, Michael Boyny "Quick & Easy" "Favorite Food at Home" Rachel Allen "Favorite recipes The Costco way" "Feel good food" ("Woman & Home" Summer 2008 г.) "Feel good food" ("Woman & Home" Autumn 2008 г.) "Feel good food" ("Woman & Home" Christmas 2008г.) "Feel good food" ("Woman & Home" Spring 2009г.) "Feel good food" ("Woman & Home" Summer 2009г.) "Feel good food" ("Woman & Home" Autumn 2009г.) "Feel good food" ("Woman & Home" Christmas 2009г.) "Feel good food" ("Woman & Home" Spring 2010) "Feel good food" ("Woman & Home" Summer 2010) "Feel good food" ("Woman & Home" Autumn 2010г.) "Fig Heaven. 70 Recipes for the World's Most Luscious Fruit" Marie Simmons "Fine Cooking No.93 - July 2008" "Fine Cooking No.101 - October-November 2009" "Fine Cooking No.102 - December 2009/January 2010" "First Meals & More. Your Questions Answered" Annabel Karmel, Karen Sullivan "First Meals Food Diary" Annabel Karmel "Fish Pies and French Fries, Vegetables, Meat and Something Sweet" "Flavours of India. Delicious slow cook recipes made simple" Meena Pathak "Fondue" Claudia Lenz "Quick & Easy" "Fondue" Marlisa Szwillus "Food 2.0. Secrets from the Chef Who Fed Google" Charlie Ayers "Food & Eating in Medieval Europe" Martha Carlin, Joel T. Rosenthal "Food & Family" Spring 2008 "Kraft Food" "Food & Family" Summer 2008 "Kraft Food" "Food & Family" Holiday 2008г. "Kraft Food" "Food & Family" Fall 2008г. "Kraft Food" "Food & Family" Holiday 2009г. "Kraft Food" "Food & Family. Fall 2009" "Kraft Food" "Food & Family. Special 2009" "Kraft Food" "Food and Family" Fall 2010 "Food & Home", Summer 2010 "Food and nutrition" Don Ross
"Food and wine pairing: a sensory experience" Robert J. Harrington
"Food Culture in the Mediterranean" Carol Helstosky "Food Culture In The Near East, Middle East, And North Africa" Peter Heine "Food Culture in Russia and Central Asia" Glenn Randall Mack, Asele Surina "Food Culture in Scandinavia" Henry Notaker "Food Culture in South America" Jose Rafael Lovera "Food Culture In Spain" F.Xavier Medina "Food everyday" "Food for Fifty" Mary Molt Ссылка не работает "Food Glorious Food. A Collection of Favorite Recipes" "Food Network Magazine" August/September 2009 "Food Network Magazine" October 2009 "Food Network Magazine" November 2009 "Food Network Magazine" December 2009 "Food Network Magazine" January/February 2010 "Food Network Magazine" March 2010 "Food Network Magazine" April 2010 "Food Network Magazine" May 2010 "Food Network Magazine" June 2010 "Food Network Magazine" July/August 2010 "Food Network Magazine" September 2010 "Food. Philippine Culinary Magazine Special Recipe Collection" "For The Love Of Zucchini Cookbook" "Frozen Assets 2E. Cook for a Day, Eat for a Month" Deborah Taylor-Hough "Frozen Assets Lite and Easy. Cook for a Day, Eat for a Month" Deborah Taylor-Hough "Fruit and vegetables: harvesting, handling and storage" A.K.Thompson "Fun summer food"
Food of the World "Food of the World. Afghanistan and Bangladesh" Alfred Lindsay Reyna Lindsay "Food of the World. China and India" Zangwill Kaufman Twila Byers "Food of the World. France" Deann Huber "Food of the World. Indonesia and Japan" Beverley Langley Byron Bird "Food of the World. Italy" Freddie Kidd "Food of the World. Korea and Laos" Dave Noel Letitia Haney "Food of the World. Malaysia and Mongolia" Brandie Delacruz Isaac Dejesus "Food of the World. Nepal and Pakistan" Louella Holcomb Julian Knowles "Food of the World. Philippines and Singapore" Wade Workman and Sidney Puckett "Food of the World. Spain" Felecia Hyde "Food of the World. Sri Lanka and Thailand" Rowena Gilliam Terrence Huber "Food of the World. Tibet and Vietnam" Wilkins Goff Ivan Velazquez
"Garnish" April 2008г. "Garnish" December 2008г. "Get FRESH Cookbook" "Giada's Family Dinners" Giada De Laurentiis "Gifts from the Christmas kitchen" (рецепты рождественской выпечки)"Gingerbread Dreams" "Glamour cakes" Eric Lanlard "Glorious French Food" James Peterson "Gloucester Fishermen's Wives Cookbook"Susan Pollack "Good Cooking" Jill Dupliex "The New Basics" "Good Fix-it and Forget-it Cookbook" Dawn J.Ranck Phyllis Pellman рецепты для медленноварки"Good Home Cooking" Diana Peacock "Good Housekeeping. One-Dish Meals: 100 Delicious Recipes" Anne Wright "Good Housekeeping. The Great Christmas Cookie Swap Cookbook" "Good Wine" Richard Paul Hinkle "Gourmet" January 2008 "Gourmet" February 2008 "Gourmet" March 2008 "Gourmet" July 2008 "Gourmet" August 2008 "Grand Wedding Cakes" Summer 2008 "Great British Cheeses" Jenny Linford "Great сheesecakes" ("Better Homes & Gardens" april 2008г.) "Great old fashioned American desserts" Beatrice A. Ojakangas "Great Tastes. Cookbook" Ссылка не работает "Great whole grain breads" Beatrice Ojakangas "Grilling" Antje Gruener "Quick & Easy"
"Happy Birthday" Anna von Marburg "Health & Beyond Lemonade Recipes" Chet Day "Healthy Bread in Five Minutes a Day", Jeff Hertzberg MD, & Zoe Francois "Healthy Eating for Kids" Anita Bean "Healthy Latino recipes made with love" "Hello, Cupcake! Irresistibly Playful Creations Anyone Can Make" Karen Tack, Alan Richardson "Hershey's Chocolate cookbook" "Hershey's. Holiday collection" "Hershey's. 1934 Cookbook" "High-iron mungbean recipes for North India" "Highlight's Chinese gourmet cooking" "Holiday sweets. 100 recipes for the season" Martha Stewart "Home сooking in the Global Village: Caribbean food from buccaneers to ecotourists" "Ноmebrew favorites. A Coast-to-Coast Collection of more then 240 Beer and Ale recipes" "Homemakers" september 2010 "Homestyle. Casseroles and One-pot" Изд-во "Murdoch Books" "Hometown Get-Togethers: Memorable Meals for Great Gatherings "Hometown recipes for the Holidays" Candace Floyd, Jill Melton etc. "How Baking Works: Exploring the Fundamentals of Baking Science" Paula I. Figoni "How to bake a brizzle cake" (сайт Sify Food) "How to Cook Everything. 2000 Simple Recipes for Great Food" Mark Bittman "How to Cook Emeat" Chris Schlesinger, John Willoughby "How to teach kids to cook" Gabriel Gate "Huey's Best ever barbecue recipes" Iain Hewitson
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III. Книги и журналы на английском языке
I, J, K, L "Iced follies. Fantasy cakes for very special occasions" Jill Tipping "In a Roman kitchen. Timeless recipes from the Eternal City" Jo Bettoja "In the Land of Cocktails" Ti Adelaide Martin, Lally Brennan "Incredible edible and other ideas" Pat Ashby (рецепты сладостей)"Indian cookery" Jane Aspinwall ("Bay Books cookery collection") "Indian Recipes Under 30 Minutes" Tina Chaudhuri "Indian Sweets" Raksha Bandhan "Inland Empire" August 2010 - в журнале есть несколько кулинарных страниц"Insider's recipes for brand name foods" "International Cuisine" The International Culinary Schools SM at The Art Institutes "Invention of the modern cookbook" Sandra Sherman "Italian Cuisine", Anita Shan "Italian Pasta. The best recipes ever"
"Japanese cuisine" (японская кухня) "Joy of Cooking. All about BREAKFAST & brunch" Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker "Joy of Cooking. All about CHICKEN" Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker "Joy of Cooking. All about COOKIES" Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker "Joy of Cooking. All about GRILLING" Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker "Joy of Cooking. All about PARTY FOODS & drinks" Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker "Joy of Cooking. All about PASTA & noodles" Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker "Joy of Cooking. All about pies & tarts" Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker "Joy of Cooking. All about SALADS & dressings" Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker "Joy of Cooking. All about SOUPS & stews" Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker "Joy of Cooking. All about VEGETARIAN cooking" Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker
"Kates cake decorating" Kate Sullivan "Keep Life Fresh with Easy Italian Recipes from Buitoni" Michael Chiarello "Kentucky Cooks" Linda Allison-Lewis "Kid's birthday cakes" (детские торты на день рождения)"Kid's fun & healthy cookbook" (веселая и здоровая детская кухня)"Kitchen-garden" february 2010 "Kitchen Secrets. The Meaning of Cooking in Everyday Life" Frencis Short "Knife skills" vol.1 Bertie Foreman "Knife skills" vol.2 Bertie Foreman "Kosher for Everybody" "Kraft. Holiday homecoming. 87 festive recipes"
“Latino recipes” сборник рецептов Ссылка не работает "Lebanese cooking" Nita Mehtas "Let's bake" Dr. Oetker "Let's Cook" Dr. Oetker "License to Grill. Achieve Greatness At The Grill With 200 Sizzling Recipes" Christopher Schlesinger "Little cafe cakes. The enjoy with Nescafe gold" Julie Le Clerc "Little Kitchen" Amanda McGlothlin "Living Gluten-Free For Dummies" "Low Fat. Easy Cooking Great Eating" Изд-во: "Silverback Books"
M, N, O, P, Q "Macarons" Hachette Pratique "Made with love" "Magic cakes" №1, 2003г. - украшение тортов - англ. исп. яз."Magic cakes. Tortas magikas" №02, 2004г. - украшение тортов - англ. исп. яз."Making Dough. The 12 Secret Ingredients of Krispy Kreme's Sweet Success" Kirk Kazanjian, Amy Joyner "Malaysian Recipes" "Martha Stewart's cookies" Martha Stewart (рецепты печенья Марты Стюарт)"Marzipan magic" (Animal modelling made easy) Maisie Parrish (марципан-фигурки животных)"Mastering the Art of French Cooking. 1964г" Julia Child "Meatless Monday. Healthy Recipes" "Mediterranean Clay Pot Cooking. Traditional and Modern Recipes to Savor and Share" Paula Wolfert "Mediterranean Cuisine", Anita Shan "Mediterranean Grilling" Diane Kochilas "Medium raw", Anthony Bourdain - формат fb2 "Men’s Health FUEL", Summer 2010 "Menus from History. Historic Meals and Recipes for Every Day of the Year" Janet Clarkson "Merry Christmas Cakes" Jan Clement "Mexicana" Marilyn Tausend (Williams Sonoma) "Microwave Baking & Desserts" (выпечка и десерты в микроволновке)"Miniature cakes" Lindsay John Bradshaw - мини-торты"Mixing, Kneading, and Baking - The Baker's Ar" Francelia Sevin "Mommy's Little Helper Cookbook" Karen Brown "More first Meals" Annabel Karmel "More steps in chinese cooking. Recipes for parents and children" Cecilia J. Au-Yeung - англ.-кит. языки"Mouth-Watering Apple Recipes" Amy Tylor "Mr. Food Cooks Like Mama" Art Ginsburg "Mrs.Fields Cookie book" Debbi Fields "Muffin Magic. Irresistible Recipes for Individual Treats" Susannah Blake "Mushrooms" Cornelia Schinharl "Quick & Easy" "My grandmother's Chinese kitchen: 100 family recipes and life lessons" Eileen Yin-Fei Lo
"Nanny Oggs Cookbook" Terry Pratchett "National culinary review" April/May/June 2010 "National culinary review" July/August 2010 "Now We’re Cooking. 43 Authors in the Kitchen"
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III. Книги и журналы на английском языке
O, P, Q
"Observer Food Monthly" №108, 2010 "Oil and Vinegar" Annette Heisch "Quick & Easy" "Olaf's kitchen: A master chef shares his passion" Olaf Mertens "On Cooking: A Textbook of Culinary Fundamentals. 2nd Edition" Sarah R. Labensky, Alan M. Hause "Oreo Favorites" "Organic and Chic. Cakes, cookies and other sweets" Sarab Magid "Osteria. Hearty Italian Fare from Rick Tramonto's Kitchen"
"Pacific Islands Cookbook" "Paco Torreblanca" "Party animal cakes" Lindy Smith - праздничные торты-фигуры животных"Party Cakes 1" Lindy Smith "Party Cakes for Children" Carol Deacon или здесь "Pasta, fried rice and matzoh balls. Immigrant cooking in America" - рецепты иммигрантов в Америке"Pasta Greats. 143 Delicious Pasta Recipes" Jo Frank "Patisserie" Leonard J. Hanneman - Второе издание"Paula Deen & Friends Living It Up, Southern Style" Paula Deen, Martha Nesbit "Pei Mei's Chinese cooking cards. Bean сurd and eggs" "Pei Mei's Chinese cooking cards. Beef" "Pei Mei's Chinese cooking cards. Duck" "Pei Mei's Chinese cooking cards. Fish" "Pei Mei's Chinese cooking cards. Pork" "Pei Mei's Chinese cooking cards. Soup" "Pei Mei's Chinese cooking cards. Vegetables" "Philippine recipes made easy" Violetta A. Noriega - рецепты филиппинской кухни"Picture Yourself. Decorating Cakes" Linda Shonk and Sandy Doell "Pie. A Global History" Janet Clarkson “Pizza: grill It, bake It, love it!” Bruce Weinstein Mark Scarbrough "Pot Pies" Beatrice Ojakangas "Preserves and Canning" Birgit Rademacker "Quick & Easy" "Pretty party cakes: Sweet and stylish cookies and cakes for all occasions" Peggy Porschen "Professional baking" Wayne Gisslen Издание №4 (рецепты выпечки)"Professional baking" Wayne Gisslen Новая глава из издания №5(рецепты выпечки)"Professional Cake decorating" Toba Garret (украшение тортов) зеркало Здесь "Professional Cooking, College Version" Wayne Gisslen (профессиональная кухня)
“Quick and Easy Entrees with Style” Food, Family & Friends Cookbook series “Quick and Easy Hreats Treats with Style” Food, Family & Friends Cookbook series “Quick and Easy Salads and Breads with Style” Food, Family & Friends Cookbook series "Quick & easy wedding cakes" Karen Goble формат: PDF или ЗДЕСЬ Формат: DjVu "Quick & Healthy" Dr Julian Whitaker M.D. "Quick breads" Beatrice Ojakangas (рецепты хлеба)"Quick Family Meals In No Time" "Quick Meal Solutions" Sandra K. Nissenberg, Margaret L. Bogle, Audrey C. Wright
R, S "Raclette" Claudia Schmidt "Quick & Easy" "Real Food for Healthy Kids" Tanya Wenman Steel, Tracey Seaman "Real Restaurant Recipes. Food That Built a Business" Donna Hager "Recipes from Historic California. A Restaurant Guide and Cookbook" Linda & Steve Bauer "Republic of Barbecue" Elizabeth S. D. Engelhardt "Reynolds. Cooking with foil" "Rice Cooker Creations: 40 Simple Recipes" Jayne E. Chang "Ricotta desserts recipes" (Sorrentocheese publication, 2006) "Romantic Wedding Cakes" Kerry Vincent "Royal iced christmas cakes" Lindsay John Bradshow (рождественские торты)
“Salads" Cornelia Adam Collection "Quick & Easy" “Salads hot and cold" Richard Carroll “Saltscapes" July/August 2010 “Salvestrol Richest Recipes" Dan Burke “Sample recipes" сборник рецептов“Sandwiches" Xenia Burgtorf “Sauces and dips" Elisabeth Dopp, Christian Willrich, Jorn Rebbe Collection "Quick & Easy" “South Indian NonVeg Recipes" "Saveur" №090. February 2006 "Saveur" №091. March 2006 "Saveur" №096. October 2006 "Saveur" No097 November 2006 "Saveur" No098 December 2006 "Saveur" No099 January-February 2007 "Saveur" No100 Marth 2007 "Saveur" No102 May 2007 "Saveur Summer Special (лето 2007)" "Saveur" No103 July 2007 "Saveur" No104 September 2007 "Saveur" No105 October 2007 "Saveur" No106 November 2007 "Saveur" No107 December 2007 "Saveur" May 2008 "Saveur" No112 July 2008 "Saveur" №113 September 2008 "Saveur" №114 October 2008г. "Saveur" December 2008г. "Saveur" January-February 2009 "Saveur" №118. March 2009г. "Saveur" №119. April 2009г. "Saveur" №120. May 2009г. "Saveur" №121. June 2009г. "Saveur" №122. Sertember 2009 "Saveur" №123. October 2009 "Saveur" №124. November 2009 "Saveur" №125. December 2009 "Saveur" №126. January/February 2010 "Saveur" №127. March 2010 "Saveur" №128. April 2010 "Saveur" №129. May 2010 "Saveur" №130. June-July 2010 "Saveur" №131. August/September 2010 "Savour. Gourmet Okanagan Style" Summer 2010 "Scandinavian cooking". "The Great scandinavian baking book". "Scandinavian feasts" Beatrice Ojakangas "Scottish Fish Recipes" "Scottish Meat Recipes" "Seafood Handbook" "Seafood recipes" (рецепты из мореродуктов)"Secrets of a New Orleans Chef. Recipes from Tom Cowmans Cookbook" "Sensational barbecues. Step by step" (рецепты барбекю, шаг за шагом)"Shakes & sips" (сайт Sify Food) "Simple icing sensations - 1, 2 by Orchardicing" (рецепты тортов) "Simple Italian cooking" Antonia Isola (рецепты итальянской кухни)"Simple Italian sandwiches" Jason and Jennifer Denton Kathryn Rellinger "Simple Italian snacks" Jason Denton Kathryn Rellinger "Simply Asian" Kelsey Lane "Simply Series" "Simply Atlantic Seafood" Lisa Tooker, Lynda Zuber Sassi "Simply Series" "Simply plated! More than 20 innovative recipes with traditional Greek products" Panagiotis Drossos "Simply plated! 2. More than 25 innovative dishes from Crete and Santorini" by Panagiotis Drossos "Smoothies & summer drinks" - (фруктовые коктейли и летние напитки)"Snacks" "Something to celebrate" Ann Baber "Soup" Eric Schlosser "Soups. Classic to Contemporary" Sebastian Dickhaut "Silverback" "Soups & Salads" Nina Mehtas "Spain and the World Table" "Spanish cooking", Pepita Aris "Splenda. Sweet possibilities" "Starbucks. Delicious coffee recipes" "Step-by-step guide to microwave cooking basics" "Stir-Fries. Best-ever wok and pan recipes" "Strawberries. Favorite Recipes" "Street Food" Tom Kime "Student Grub. Stuffed with New Recipes" Williams A. "Substituting Ingredients. he A to Z Kitchen Reference" "Sugar decorating" Kate Venter (украшение тортов)"Sugar Flowers". Lesley Herberts "Sugarcraft and Cake Decorating" Pat Ashby (украшение тортов)"Summer Desserts" Jello & Cool Whip "Summer gatherings. Casual food to enjoy with family and friends" Rick Rodgers Летняя домашняя еда"Summer Pleasures, Winter Pleasures. A Hudson Valley Cookbook" Peter G. Rose "Summertime Treats. Eversave recipes" "Superfruits" Paul M. Gross "Sushi. A classic collection of Japanese-style recipes" Изд-во "Parragon" "Sushi made easy" Nobuko Tsuda (суши-это просто)"Sushi: Food for the Eye, the Body and the Soul" "Sushi" Marlisa Szwillus "Quick & Easy" "Sweet and Simple Party Cakes" "Sweet Carolina. Favorite Desserts and Candies from the Old North State" Foy Allen Edelman "Sweet Maria's Cake Kitchen" Maria Bruscino Sanchez "Sweet Paul Magazine" Spring 2010, issue 1 "Sweetness and Power", Sidney W. Mintz
T, U "Taste – Issue 9. The magazine for Food Enthusiasts" "Taste – Issue 10. The magazine for Food Enthusiasts" "Taste Magazine" July 2010 "Taste – Summer Fall 2009. The magazine for Food Enthusiasts" "Tastes of Italia" August 2010 "Every Day with Rachael Ray" October 2010 "Tasty Bible Stories. A Menu of Tales & Matching Recipes" "TEA A Magazine" лето 2008, осень 2008, зима 2009 "TEA A Magazine" Spring 2010, Winter 2010, Summer-Autumn 2009 - только рецепты"TEA A Magazine" Summer 2010 "Tequila Sunrise over a Blue Lagoon." 101 Cocktails to make and enjoy! "Thanksgiving 101: celebrate America's favorite Holiday with America's Thanksgiving expert" Rick Rodgers "Thanksgiving recipes" Martha Stewart Living radio "The ABC For Kids Book Of Cakes II" Louise Hammond "The All-American Cookie book" Nancy Baggett "The Amazing world of Rice: With 150 recipes for pilafs, paellas, puddings and more" Marie Simmons "The Appetizer atlas: a world of small bites" Arthur L. Meyer Jon M. Vann "The art of Bulgarian cuisine" (рецепты традиционной болгарской кухни)"The art of cakes" Noga Hitron - украшение тортов"The Art of Sugarcraft Royal Icing" Brenda Purton "The Astronaut's Cookbook: Tales, Recipes, and More" Charles T. Bourland, Gregory L. Vogt "The Baker's manual. 150 master formulas for baking" Joseph Amendola Nicole Rees - руководство по выпечке"The Basics. A Really Useful Cook Book" Anthony Telford "The BBQ and Campfire Recipe Book" Luke Cok "The best ever Indian recipes" Brian Wilson, Richard Green - неполная"The big book of baking" Parragon books Ltd "The Birthday Cake books" Dede Wilson "The book of miso: savory, high-protein seasoning" William Shurtleff, Akiko Aoyagi "The book of preserves. Jams, chatney, pickles, jellies" Mary Norwak "The Book Of Sushi" Kinijiro Omae Yuzuru Tachibana "The Book of Tempeh: A Cultured Soyfood" William Shurtleff, Akiko Aoyagi "The Bread Baker Bible" (выпечка хлеба)"The bread basket" "The Bread Machine Book" Marjie Lambert "The Cafe Brenda. Cookbook" Brenda Langton and Margaret Stuart "The Cambridge World History of Food", Volume 1 "The Cambridge World History of Food", Volume 2 "The Cheeses of Italy" Rotraud Michael-Degner (итальянские сыры)"The Chef's companion. The culinary dictionary" Elisabeth Riely Толковый кулинарный словарь"The chicken and poultry bible" Christian Teubner, Siegfried Scholtyssek, Sybil Grafin Schonfeldt "The Children's Baking Book" DK Publishing "The Chocolate Bible" Christian Teubner "The Coming to America Cookbook", Joan D'Amico, Karen Eich Drummond "The complete beef cookbook" "The Complete Book of Hot & Spicy Asian Cooking" Vicki Liley "The Complete Idiot's Guide to Eating Raw" Mark Reinfeld, Bo Rinaldi, Jennifer Murray "The Complete Idiot's Guide to Spices and Herbs" Leslie Bilderback "The Confetti Cakes Cookbook" Elisa Strauss, Christie Matheson "The Cook's Encyclopedia of Bread" Christine Ingram,Jennie Shapter "The Disney bakery. 30 magical recipes" Adrienne Berofsky "The Edible Mushroom Book" Anna Del Conte, Thomas Laessoe "The essential fingerfood cookbook" "The essential guide to cake decorating" (украшение тортов)"The essential Wok Cookbook" Изд-во "Murdoch Books" "The Ethnic Paris Cookbook" Charlotte Puckette, Olivia Kiang-Snaije "The food of Malaysia: Authentic recipes from the crossroads of Asia" Wendy Hutton "The Food of Paradise: Exploring Hawaii's сulinary heritage" Rachel Laudan рецепты гавайской кухни"The Foodie Issue No01 – January & February 2010" "The Foodie Issue No02 – March & April 2010" "The French Laundry Cookbook", Thomas Keller "The home guide to Cake Decorating" Jane Price - неполный вариант"The Gingerbread book" Allen D.Bragdon пряничное тесто"The glorious foods of Greece" Diane Kochilas "The good cookie: over 250 delicious recipes from simple to sublime" Tish Boyle "The Good Housekeeping сookbook: 1,039 recipes from America's favorite test kitchen" "The healthy Beef cookbook" Richard Chambertain Betsy Hornick - рецепты мяса"The Icing on the Cake" Shalini Latour - украшение тортов"The illustrated quick cook" Heather Whinney "Dorling Kindersley" "The international school of Sugarcraft" Book 1 "The international school of Sugarcraft" Book 2 - украшение тортов"The International school of sugarcraft" Book 3 "The Lady & Sons", Paula H. Deen "The Lebanese kitchen. Quick and healthy recipes" Monique Bassila Zaaour "The magic of JELL-O" "The Martha Stewart Living Cookbook. New Classics" Martha Stewart "The Merehurst cake decorator" (украшение тортов)"The Mississippi Cookbook" "The Modern Baker" Nick Malgieri "The Mother Goose Cookbook. Rhymes and Recipes for the Very Young" Marianna Mayer "The National Culinary Review" July/August 2010 "The New Sugarcraft Course" Chris Jeffcoate, Jackie Kuflik "The Newlywed Cookbook" Robin Miller "The non-alcohol Drink BooK" Dolores M. Dunah, H. Jean Groudle "The Outdoor Dutch Oven Cookbook" Sheila Mills "The Pastry chef's companion" Glenn Rinsky, Laura Halpin Rinsky Толковый кулинарный словарь"The Perfect Recipe" Pam Anderson "The Perfect Scoop" David Lebovitz "The Quilt Inn. Country cookbook" Aliske Webb "The recipes of the Five Brothers: Volume I" "The Science of Bakery products" William P. Edwards "The sneaky chef" Missy Chase Lapine "The Soup Bible" "The spirit of Christmas Cookbook" (рождественские рецепты)"The Swedish table" Helene Henderson "The sweet spot. Asian inspired desserts" Pichet Ong Genevieve Ko Выпечка, пудинги, сладости, десерты по-азиатски."The taste of Germany. Contemporary German cuisine for all seasons" “The Taste of Vitality” (сборник рецептов)"The toddler Cookbook" Annabel Karmel (кулинарная книга для малышей)"The Thrill of the Grill" Chris Schlesinger, John Willoughby "The Ultimate Brownie Book" Bruce Weinstein "The ultimate cake book" "The Ultimate Chocolate Cookie Book" Bruce Weinstein, Mark Scarbrough "The Ultimate Frozen Dessert Book" Bruce Weinstein, Mark Scarbrough "The ultimate ice cream book" Bruce Weinstein "The Ultimate Ice Cream Guide. How To Make You Own Ice Cream" Patrik Karlsson "The Ultimate Muffin Book" Bruce Weinstein, Mark Scarbrough "The Ultimate Party Drink Book" Bruce Weinstein "The Ultimate Peanut Butter Book" Bruce Weinstein, Mark Scarbrough "The Ultimate Potato Book" Bruce Weinstein, Mark Scarbrough "The Ultimate Smoothie Book" "The Ultimate tea diet" (чайная диета)"The Way We Cook: Recipes from the New American Kitchen" Julie Riven, Sheryl Julian "The World cookbook for students" (volumes 1–5) Jeanne Jacob Michael Ashkenazi "The World Religions Cookbook" Arno Schmidt, Paul Fieldhouse "The 100 Best Vegan Baking Recipes. Amazing Cookies, Cakes, Muffins, Pies, Brownies and Breads" Kris Holechek "The 200 SuperFoods. That Will Save Your Life" Deborah Klein "The 47 Best chocolate chip cookies in the world" Larry and Honey Zisman "Time for pie" "Tomato" Gail Harland and Sofia Larrinua-Craxton "Top Secret Restaurant Recipes" Todd Wilbor "Traditional cakes & pastries" Barbara Maher
"Understanding baking. The Art and science of baking" Joseph Amendola Nicole Rees "Ultimate bread" Eric Treuille Ursula Ferrigno
V, W, X, Y, Z, цифры "Vegetarian Cook Book: Substitutes for Flesh Foods" (вегетаринская кухня)"Vegetarian starter kit" (вегетарианская кухня)"Veggie works. Vegan cookbook" Mark Rasmussen (вегетарианская кухня)"Vietnamese food and cooking" Ghillie Basan "Vines for wines: a wine lover's guide to the top wine grape varieties" George Kerridge, Angela Gackle
"Waffles" Quick & Easy "WHAT'S COOKING? A cookbook for kids" "Wedding Cakes N01 "Wedding Cakes N02 "Wedding Cakes N03 "Wedding Cakes N04 "Wedding Cake Art and Design. A Professional Approach" Toba Garrett "Wheat-Free, Gluten-Free Cookbook for Kids and Busy Adults" Connie Sarros "When I'm Bored I Make Soup" Peter Coulter "Wendy Kor Baking Recipes. Cookie Talk" - англ.-кит. языки"Wine Access", August/September 2010 "Wine Enthusiast", August 2010 "Winestate", Annual 2010 "Winestate Magazine", March-April 2010 "Winestate Magazine", May/June 2010 "Winestate Magazine", July-August 2010 "Winter Family Cookbook 2009" Annabel Karmel's "Wok. Easy Cooking Great Eating" Изд-во: "Silverback Books" "Womans day vol.19 No2. Holiday Cookies" "Woman's Day" Vol. III No3, 1994 Gifts from the christmas kitchen "Woman's Day" February-July, 2009 - Только кулинарные страницы"Woman's Day" August-September, 2009 - Только кулинарные страницы"Woman's Day" October-December, 2009 - Только кулинарные страницы"Woman's Day" January-April, 2010 - Только кулинарные страницы"Woman's Day" July, 2010 "Woman's Day" August, 2010 - Только кулинарные страницы"Woman's Day" September, 2010 "Woman's Day", October, 2010 "World cheese book" Juliet Harbutt Collection "The finest selection"
"Zone Perfect Cookbook" Kristy Walke
"1 Noodle - 50 Sauces. Everyday Pasta" "Quick & Easy" "1 Batter - 50 Cakes" Gina Grifenstein (рецепты тортов)" "1 Pan-50 Muffins" Radu Spaeth "Quick & Easy" "1000 Gluten-Free Recipes" Carol Fenster "1000 Recipe Cookbook. Easy to Follow Recipes for All" "1001 Best Slow Cooker recipes" Sue Spitler, Linda R. Yoakam "28 days - 28 dinners. Every day menu planner 2008" Rachael Ray (ежедневное меню Рэйчел Рэй) "28 days - 28 dinners. Every day menu planner New 2009" Rachael Ray (ежедневное меню Рэйчел Рэй) "30-Minute Get Real Meals" Rachael Ray "300 Culinary Receipts by Alexander Filippini" "33 Hearty Slow Cooker Recipes" "365 Foods Kids love to eat" Sheila Ellison Judith Grey "4-H cake decorating" Ronda Whitman "500 Cookies" Philipa Vanstone (рецепты печенья)"640 Holiday Recipes"
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III. Книги и журналы на английском языке
3.2.Серия "Cooking Way…"
"Cooking the Australian Way" зеркало ЗДЕСЬ "Cooking the Austrian way" "Cooking the Brasilian Way" "Cooking the Caribbean Way" "Cooking the Central American way" "Cooking the Chinese Way" "Cooking the Cuban Way" "Cooking the East African Way" "Cooking the English Way" "Cooking the French Way" "Cooking the German Way" "Cooking the Greek Way" "Cooking the Hungarian Way" "Cooking the Indian Way" "Cooking the Indonesian Way" "Cooking the Israeli Way" "Cooking the Italian Way" "Cooking the Japanese Way" "Cooking the Korean Way" "Cooking the Lebanese Way" "Cooking The Mediterranean Way" "Cooking the Mexican Way" "Cooking the Middle eastern way" "Cooking the North African Way" "Cooking the Norwegian Way" "Cooking the Polish Way" "Cooking the Russian Way" "Cooking the South American Way" "Cooking The Southern African Way" "Cooking the Spanish way" "Cooking the Thai Way" "Cooking the Turkish way" "Cooking the Vietnamese Way" "Cooking the West African Way" "Desserts around the World" "Holiday Cooking around the World" "Vegetarian Cooking around the World"
3.3. Журналы "Betty Crocker"
"Журналы Бетти Крокер": "Betty Crocker. Appetizers & Desserts" 2008 (закуски и десерты)"Betty Crocker. Best of Baking" "Bisquick. Classic and new favorites" "Bisquick. Family favorites" "Bisquick. Pancakes, main dishes, desserts" - быстрые рецепты"Betty Crocker. Birthday parties" (рецепты на день рождения)"Betty Crocker. Brunch" (рецепты для завтрака)"Betty Crocker. Cookies, bars and cakes" "Betty Crocker. Decorating cakes and cupcakes "Betty Crocker Diabetes. Easy family meals" vol.15 №5, 2008г. "Betty Crocker. Holiday cookies 2007" (рождественское печенье) "Betty Crocker. Holiday cookies" рождественское печенье"Betty Crocker. Holiday easy entertaining" 2002г. "Betty Crocker. Holidays" December, 1994 рождественские рецепты"Betty Crocker. Slow cooker meals" October, 2002 (рецепты для медленноварки)"Betty Crocker. Slow cooker meals, sandwiches & soups" September, 2004 (рецепты для медленноварки)"Betty Crocker. Soups, stews & chilies" (рецепты супов, тушеных блюд и чили, в т.ч. 28 рецептов для медленноварки)"Betty Crocker. Whole wheat baking" (выпечка из цельнозерновой муки)"Betty Crocker's Cookbook for boys and girls"
3.4. Журналы "Pillsburry" "Pillsbury №031. Great baking with the convinience of mixes" "Pilsburry №044. Cakes unlimited" (рецепты тортов)"Pillsbury №054. Fresh and Frosty" "Pilsburry №071, 1986г. Easy Entertaining" "Pilsburry №073, 1987г. Show off Desserts" "Pilsburry №122, 1991г. Bake-off Cookies & cakes" "Pilsburry №142, 1992г. Holiday" "Pilsburry №206, 1998г. Easy vegetarian meals" "Pilsburry №221, 1999г. Cool cooking for hot days" - холодная кухня для жарких дней"Pilsburry №239, 2001г. Casseroles & slow cooker meals" - запеканки и рецепты для медленноварки"Pilsburry №262, 2002г. Holiday appetizers & desserts" (праздничные закуски и десерты)"Pilsburry №274, 2003гг. Holiday appetizers & desserts" (праздничные закуски и десерты)"Pilsburry №288, 2005г. Slow cooker" (рецепты для медленноварки)"Pilsburry №289, 2005г. Recipe cards" appetizers, meals & desserts - рецепты на открытках"Pilsburry №312, 2007г. Crescents, Biscuits and more" "Pilsburry №313, 2007г. Spring Get-togethers" "Pilsburry №317, 2007г. Casseroles & slow cooker" - запеканки и рецепты для медленноварки"Pilsburry №325, 2008. Salads" "Pillsbury Vol.14 №02 2006г. One Dish Meals" "Pillsbury Vol.15 №01 2006г. Spring Get-Tougethers" "Pilsburry Vol.13 №02 2008г. Casseroles & slow cooker meals" - запеканки и рецепты для медленноварки"Pilsburry Vol.16 №05 2008г. Easy fabulous pies tarts & more" - рецепты пирогов, тортов и пр."Pilsburry. Easy pies" Special edition "Pilsburry. Slow cooker recipes" - рецепты для медленноварки"Pillsbury's Meat Cook Book"
3.5. Журналы "Taste of Home" "Taste of Home. Holiday recipe card collection. 2003" "Taste of Home. Best holiday recipes. 2004" "Taste of Home. Best ever christmas cookies and candies" January 2005 - самые лучшее рождественское печенье и сладости"Taste of Home. Light & Tasty" February-March 2005 "Taste of Home. Halloween food & fun" November 2005 "Taste of Home. Hunting & fishing cookbook. 2006" (рецепты для охотников и рыболовов)"Taste of Home. Slow cooker recipe cards. №14 2006" рецепты для медленноварки"Taste of Home. Turkey and... All the Trimmings!" Ocober-November, 2006 рецепты к дню благодарения"Taste of Home. Celebrate an Old-Fashioned Christhmas" December 2006-January 2007 старинные рождественские рецепты"Taste of Home. Soup's on!" February-March, 2007 рецепты супов"Taste of Home. Crazy for cupcakes" April-May, 2007 (рецепты маффинов и кексов)"Taste of Home. Great summer eating" June-July, 2007 (летние рецепты)"Taste of Home. Fresh-picked berry desserts" August-September, 2007 (десерты из свежих ягод)"Taste of Home. Great American Cookout" August, 2007 (рецепты для барбекю)"Taste of Home. Turkey day your way" Ocober-November, 2007 (рецепты к дню благодарения)"Taste of Home. Halloween party favorites 2007" (рецепты к Хэллоуину)"Taste of Home. Comfort and Joy!" December 2007-January 2008 (новогодние рецепеты)"Taste of Home. Best Holiday recipes 2007" (лучшие рождественские рецепты)"Taste of Home. Prize winning recipes 2007" (рецепты победителей конкурса журнала)"Taste of Home. Best ever desserts" February-March, 2008 (самые лучшие десерты)"Taste of Home. Simply mouth watering" April-May, 2008 (просто и аппетитно)"Taste of Home. Great grilling!" June-July, 2008 (рецепты для гриля)"Taste of Home. Smoothies and other beverages 2008" (рецепты фруктовых коктейли и других напитков)"Taste of Home Mangia!" August-September 2008 (рецепты итальянской кухни)"Taste of home. Your best Turkey dinner ever" October-November 2008 (рецепты к дню благодарения)"Taste of Home. Hello, cupcake!" Decembre 2008-January 2009 (рецепты маффинов и печенья)"Taste of Home. Budget friendly recipes" February-March 2009 (экономная кухня)"Taste of Home" April-May 2009г. "Taste of Home" June-July 2009г. "Taste of Home" 2009г. "Healthy lunchbox ideas" "Taste of Home" August-September 2009г. "Taste of Home" October/November 2009 "Taste of Home" December 2009/January 2010 "Taste of Home" February/March 2010 "Taste of Home" April/May 2010 "Taste of Home" June/July 2010 "Taste of Home" August/September 2010
3.6 The Costco Way Cookbooks
"Cooking" (The Costco Way) "Cooking in style" (The Costco Way) "Creative cooking" (The Costco Way) "Easy cooking" (The Costco Way) "Entertaining" (The Costco Way) "In the kitchen" (The Costco Way)
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Последнее редактирование: 07.02.2010, Gvil70
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IV. Книги и журналы на немецком языке
4.1. Книги и журналы по алфавиту на немецком языке
A "Abnehmen mit Schokolade" Karin Possin, Roland Possin "Afrika-Kochbuch" Dorah Sitole "Aldidente Leser Kochen. Die 100 besten Rezepte" Regina Schneider “Alkoholfreie Drinks. Einfach gut” Bob Schwiers (Falken) "Alles Soljanka oder wie? Das ultimative DDR-Kochbuch 1949-1989" Ute Scheffler "Alphabet der feinen Kuche" Hans Gerlach "American Cookies", Karlene T. Stecher “American Diner leicht gemacht” Xenia Burgtorf (GU Kuchen Ratgeber) "Appetit auf Vielfalt" (Norge) “Aus der Muffinform” Volker Eggers (GU Kuchen Ratgeber) “Aus einem Topf” Cornelia Schinharl (GU Kuchen Ratgeber) "Aus turkiscen Kuchen" Adil und Roswitha Beytorun
B "Back Vergnugen wie noch nie", Annette Wolter, Christian Teubner "Backen. Das Gelbe von GU" Sebastian Dickhaut Christina Kempe "Backen. Die besten Rezepte" Emma Patmore "Backen aktuell" №6 "Die Feinsten Torten" "Backen aktuell" №87 “Aus Omas Backstube” "Backen aus der Tute" Axel Hohner (Falken) "Backen in kleinen formen" Angelika Ilies (Gu Kuchen Ratgeber) "Backen leicht gemacht. Sonderheft: Erdbeeren" "Backen nach Grossmutters Art" №01/2003 "Backen nach Grossmutters Art" №02/2003 "Backen nach Grossmutters Art" №04/2003 "Backen nach Grossmutters Art" №01/2004 "Backen nach Grossmutters Art" №01/2006 "Backen nach Grossmutters Art" №02/2007 "Besser backen leicht gemacht" Mechthild Piepenbrock “Besser Essen, Leben leicht gemacht” Nicola Sautter Stefan Fradrich "Bild der Frau Special" №1, 1994 "Backen mit Liebe" “Bohmisch kochen” Adelheid Beyreder (GU Kuchen Ratgeber) "Born to Cook: Schmeckt nicht - gibts nicht" Tim Malzer "Brigitte Extra" №23, 1989 "Platzchen Backen fur Advent und Weichnachten" "Brigitte Kekse, Konfekt und Сo" Barbara Rias-Bucher "Brot & Brotchen. Knusprig-frisch aus Backofen oder Brotbackautomat" Kristian Muller-Urban "Brot & Geback fur Genisser" Richard Bertinet "Brot backen" LInda Cellister “Brotaufstriche” Adelheid Beyreder (GU-Kuchen-Ratgeber) "Bunte Salate" Annette Wolter (Gu Kuchen Ratgeber) "Burger und Co" Claudia Boss-Techmann, Damir Begovic (Falken)
C, D "Cakes & Cookies" "Chicken-Poulet-Polo" "Cocktails, Gaymanns Bargefluster" Peter Gaymann (GU Kuchen Ratgeber) "Cookies leicht gemacht" Tim Cole Kristen Johnson (GU Kuchen Ratgeber)
"Das Backbuch. 400 Rezepte 400 Bilder" "Das Beste Aus 30 Jahren" Eveline Hejlek (Weight Watchers) "Das Beste fuer die Frau "Rezepte & mehr" №1/2009 "Das Chili Pepper Buch" Harold Zochke "Das grosse Buch vom Tee. Teesorten, Anbaugebiete, Mischungen, Herstellung, Heilkrafte" Pia Dahlem Gabi Freiburg "Das grosse Nutella Kochbuch" "Das grosse Pizza Kochbuch" Stefan Kurt & Thomas Langhanki "Das Kochbuch fur Eiweib-Allergiker" Ute Rabe "Das Mikrowellen Kochbuch" "Das Original Coca-Cola Kochbuch" Catharina Wilhelm "Das Puter kochbuch" Heinz Denckler "Das Suchi Kochbuch" Katsuji Yamamoto Roger Hicks "Deutschlands beste Rezepte: Kochen und Backen mit Liebe" (Bild der Frau) "Die grosse Schule des Kochens" Anne Willan "Die kalte Kueche" Reinhold Metz Hans Szameetat "Die lecker Kochschule" "Die leckersten Ideen mit Brot" Hans J. Fahrenkamp "Die Metabole Diat" Claudia Wernig Stephen Korte "Disney. Kochen mit Winnie Puuh" "Dose,Tute & Co. Fertigprodukte aufgepeppt" Pierre Wulf (Falken)
E, F "Ein Garten voller Fruechte" "Einfach beeindruckend" Andreas Neubauer "Einfach koestlich 2" "Einfach koestlich 3" "Eins Zwei Kochen! Mit Fertigprodukten ratzfatz kochen und geniessen" Margit Proebst, Cornelia Trischerberger (GU Kuchen Ratgeber) "Eis leicht gemacht" Marey Kurz (GU Kuchen Ratgeber) "Eis, Sorbet & Co." Claudia Schmidt (Falken) "Essen & Trinken" №02, 2009г. "Essen & Trinken" №05, 2009г. "Essensspab fur kleine Kinder" Edith Gatjen
"Feine Kuche Rezeptjournal", №04, 2010г. “Feines Geback zu Tee und Kaffe” Regine Stroner (GU Kuchen Ratgeber) "Fisch-Klassiker frisch entdecken" “Fondues” Angelika Ilies (GU Kuchen Ratgeber) "Fondues zum Verwoehnen" "Frau mit Herz. Die schoensten Torten" №02, 2003 "Freundin rezepte" (подборка рецептов из журнала) "Fritieren. Einfach gut" Ines Teitge (Falken) "Fruechte der gesunde Genuss" Brigitte Kranz “Fur Gaste” Cornelia Schinharl (GU Kuchen Ratgeber) "Fur Kinderfeste. Kochen und Backen" Dagmar von Cramm (GU Kuchen Ratgeber) "Fur Schulkinder" Dagmar von Сramm (GU Kuchen Ratgeber)
G, H "Garnieren und Verzieren" Rudolf Biller "Gefluegel" Kochen und geniessen отдельные рецепты"Gluhwein, Punsch und Feuerzangenbowle" Tim Cole (GU Kuchen Ratgeber) "Griechisch Kochen"Erika Casparek-Turkkan (GU Kuchen Ratgeber) "GrillZeit" №№01,02, 2006г.; 01-03,2007г.; 01-03, 2008г.; 01-03, 2009г. "Grund Backbuch" Mein Grosses "Gute Laune magazin" №11, 2009г. "Gute Laune magazin" №12, 2009г. "Gute Laune magazin" №13, 2009г.
"Hausmannkost Italien" Alfons Schuhbeck "Heiss auf Toast" Tanja Dusy "GU Leicht gemacht" "Heiss und Kalt" So rauchert man Fische как коптить рыбу ссылка не работает "Hier kocht die Maus. Nudlen" "Hier kocht die Maus. Platzchen & Co"
I, J, K "Ich bin dann mal schlank", Patric Heizmann "Ich helf dir backen" Hedwig M. Stuber "Indisch kochen leight gemaht" Aruna J. Riemenrschneider-Isaacs (GU Kuchen Ratgeber) “Indonesisch kochen leicht gemacht” Kim Lang Thai (GU Kuchen Ratgeber) "Internationale Kuche" (Weight-Watchers) "Italienisch Kochen." Moderne Küche. Küchenbibliothek
"Kabeljau. Die schonsten Rezepte" "Kalte Platten" Gudrun Ruschitzka (GU Kuchen Ratgeber) "Kalte Platten fuer jede Gelegenheit" "Kinderernaehrung gesund und praktisch" "Koch doch" Alexander Herrmann "Koch Duell. 3500 Rezepte" "Kochen aktuell N44 Hackfleisch" "Kochen auf Reisen", Claudia Beckers-Dohlen “Kochen fur Kleinkinder” Dagmar von Cramm (GU Kuchen Ratgeber) "Kochen mit dem Wok", Naumann und Gobel "Kochen mit Hackfleisch", Naumann und Gobel "Kochen mit Kartoffeln", Naumann und Gobel "Kochen mit Spargel", Naumann und Gobel "Kochen & geniessen. No09 2003 "Kochen & geniessen. No10 2003 "Kochen & geniessen. No11 2003 "Kochen & geniessen. No12 2003 "Kochen & geniessen. No01 2004 "Kochen & geniessen. No02 2004 "Kochen & geniessen. No03 2004 "Kochen & geniessen. No01 2006. Das beste fur jeden tad "Kochen & geniessen. No02 2006. Knuspige Streuselkuchen "Kochen & geniessen. No03 2006. Super party-salate "Kochen & geniessen. No04 2006. Kostliches fur Ostern" "Kochen & geniessen" №06, 2006г. "Kochen & geniessen. No08 2006 "Kochen & genissen" No05 2007г. "Kochen & geniessen" No04 2009 "Kochen & geniessen. 2005. Torten Hits No5 "Kochen & geniessen" 2006. Torten Hits No6 "Kochen und Kuche" No12, 2000 "Kochsparbuch. Gut gekocht zum kleinen Preis" Ursula Gruninger "Koestliche Party-Hits", Kochen und Geniessen "Konfitueren & Gelees" Norbert Frank (Falken) "Konfitueren & Gelees. Fruchtig, lecker, raffiniert" Gabriele Lehari "Kostliche Spezialitaten aus der schwabischen Kuche" Anneliese Schuhholz "Kreativ Kueche No06, 2007" Sommer-Kuchen "Kuche im Mittelalter No 1" Claudia Beckers-Dohlen "Kuche totalitar. Das Kochbuch des Sozialismus" Wladimir und Olga Kaminer "Kuchen schnell gemacht. Einfach gut" Heike Reith Wolfgang Hubert (Falken) “Kuchenkabinett. Essen und Trinken bei Rechten und Linken" Bodo H. Hauser Ulrich Kienzle
L, M "Lachs. Die schonsten Rezepte" "Laura Backen. Die 100 besten Weihnachts-Rezepte" Выпечка к рождеству"Leckere, Marmeladen und Gelees" Bridget Jones "Leckere Kaesekuchen" "Likore und fruchte in alcohol" “Likore und Schnapse selbst gemacht” Veronika Muller (GU Kuchen Ratgeber) "Lisa Backen im Advent. No2 2008" "Lisa Backen im Advent" 2009г. "Lisa. Kochen & Backen" №11, 2009 "Lisa. Kochen & Backen" №12, 2009 "Lisa. Kochen & Backen" №03, 2010 "Lisa. Kochen & Backen" №04, 2010 "Lisa. Kochen & Backen" №05, 2010 "Lisa. Kochen & Backen" №07, 2010 "Living at home" №03, 2006г. "Lust auf Genuss" №12, 2009 "Lust auf Genuss" №13, 2009 "Lust auf Genuss" №02, 2010 "Lust auf Genuss" №03, 2010 "Lust auf Genuss" №04, 2010 "Rund ums Brot" "Lust auf Genuss" №06, 2010 "Lust auf Genuss" №07, 2010 "Lust auf Genuss" №08, 2010 "Lust auf Lachs" (Norge)
"Macarons und Petit Fours "Maggi Kochstudio. Asia" Wolfgang Magg "Maggi Kochstudio. Freizerezepte" Zum Genieben "Maggi Kochstudio. Im Gleichgewicht" "Maggi Kochstudio. Nudelspass" Andreas Preissner "Maggi Kochstudio. Salat-Vielfalt" Knackig Bunte Preissner "Mahlzeit. Schnelle Mittagsgerichte Vorwerk-Thermomix" (рецепты для Термомикса) "Mein grosse Grund Backbuch" "Meine Familie & Ich" №06, 2009г. - с приложениями "beste Rezepte mit dem Besten.." и "Gut & gunstig""Meine Familie & Ich" №04, 2010г. - с приложением "Gut & gunstig""Meine Familie & Ich" №06, 2010г. - с приложением "Gut & gunstig""Menus fur Zwei" Cornelia Schinharl (GU Kuchen Ratgeber) "Milchmixgetranke. Einfach gut" Sonja Carlsson (Falken) "Mini extra. Backen spezial" №01, 2001г. "Mini extra. Backen spezial" №01, 2003г. "Mini extra. Backen spezial" №02, 2003г. "Mini extra. Backen spezial" №03, 2003г. "Mini extra. Backen spezial" №03, 2007г. "Mit Kindern backen fur Weihnachten" Dagmar von Cramm (Gu Kuchen Ratgeber) "Mit Pilzen" Renate Zeltner (GU Kuchen Ratgeber) “Milchmixgetranke. Einfach gut” Sonja Carlsson (Falken) “Mittelmeerdiat” Friedrich Bohlmann Cornelia Schinharl (GU-Kuchen-Ratgeber) "Mittelmeerkuche" (Falken) "Muffins" Die beste Kochbuchserie
N, O, P, Q "Neues aus dem Wok. Die besten Rezepte der Thai Kuche" Ken Hom "Neurodermitis, was koche ich fur mein Kind?" Gerhild Mann "Nudel - und Reisgerichte mit Hackfleisch"
"Party & Buffet", Essen & Geniessen "Partysnacks" Naumann und Gobel "Pasta fuer anspruchsvolle Geniesser" "Pasteten und Terrinen" "Pfanni. Das Knodelbuch" (Falken) “Pizza, Calzone und Focaccia” Marieluise Christl-Licosa (GU Kuchen Ratgeber) "Pizza, Quiche & Tarte - Vegetarisch" Silke von Kuster (Falken) "Polettos Kochschule" Cornelia Poletto "Pralinen und Konfekt" Karin Ebelsberger (GU Kuchen Ratgeber)
“Quark, Yoghurt & Co” Reinhardt Hess (GU Kuchen Ratgeber)
R, S “Raclette neue Rezepte” Cornelia Schinharl (GU Kuchen Ratgeber) “Raffiniert gewurzt” Reinhardt Hess (GU Kuchen Ratgeber) "Raffinierte Restekuche" Rose M.Donhauser (Falken) "Rauchern und Pokeln. Das traditionelle Konservierung von Fisch, Fleisch und Wurst neu entdeckt" Herbert Feldkamp “Reis, Bulgur, Couscous” Erika Casparek-Turkkan (GU KuchenRatgeber) "Rezepte aus dem Auenland" Das Hobbit-Kochbuch "Rezepte fur die Metabole Diat" Claudia Wernig "Rezepte rund ums backen" "Rezepte zur weihnachtszeit"
"Sachsisch kochen" Gudrun Ruschitzka (GU Kuchen Ratgeber) "Salate" Peter Nikolay "Schlank im Schlaf. Der 4 Wochen Power Plan" Detlef Pape Rudolf Schwarz (GU Kuchen Ratgeber) “Schlank im Schlaf” Detlef Pape (GU Kuchen Ratgeber) “Schnapsbrennen als Hobby” Bettina Malle Helge Schmickl "Schnitzel. Variationen eines Klassikers" Gerhard Poggenpohl “Schokolade” Sebastian Dickhaut (GU Kuchen Ratgeber) "Schokolade" "Schokoladendekore" Jean-Pierre Wybauw "Schoener essen. №04, 2005. Nudeln ohne Ende" "Schoener essen. №05, 2005. Spargeltraume" "Schoener essen. №06, 2005. Blitzrezepte fur Sommertage" “Serviettan dekorativ falten". Hans Tapper Как украсить стол“Single Kuche. Schnell, einfach, gut" "Smoothies. Die Gesund- und Schlank-Shakes" Monika Braun “Spanisch kochen” Marianne von Kaltenbach (GU Kuchen Ratgeber) “Steaks und Co” Cornelia Adam (GU Kuchen Ratgeber) “Studentinnen Kuche vegetarisch” Doris Dewitz (GU Kuchen Ratgeber) "Stueck fuer Stueck den Fruhlig geniessen" "Sube Leckereien aus Hessen" "Suesse Traeume" Mary Berry "Suppen von Klassik bis Kult" Sebastian Dickhaut (GU Kuchen Ratgeber) "Sushi" Marlisa Szwillus (GU Kuchen Ratgeber) "Sushi. Naturlicher Genub in japanischer Tradition" Masuo Yoshino
T, U, V "Tee in aller Welt" Susanne Bodensteiner (GU Kuchen Ratgeber) "Thailandisch kochen" Thidavadee Comsong (GU Kuchen Ratgeber) "The Book of Sushi" Kinijiro Omae Yuzuru Tachibana "Torten-zauber, einfach koestlich" Monika Koehler "Torten decorieren" "Tortendeko fuers ganze Jahr", Claudia Daiber “Trend Torten” Carol Deacon “Trennkost Gerichte fur Berufstatige. Einfach gut” Ursula Summ (Falken) “Turkisch kochen” Erika Casparek-Turkkan (GU Kuchen Ratgeber)
"Ueberraschung Torten" Lindy Smith "Ungarisch kochen" Mari Erdei (GU Kuchen Ratgeber)
"Vegetarisch Fit - Sonderheft" №32, 2005г. "Vegetarisch geniessen wie in Italien" "Verzieren und Garnieren" Ulrich Kuhn-Hein (GU Kuchen Ratgeber) "Vollwertkuchen mit Pfiff" Herbert Walker
W, X, Y, Z "Waffeln und Crepes sub und herzhaft"Christiane Kurth (GU Kuchen Ratgeber) "Was gibt es heute? 100 Rezepte fuer mittags und abends" "Weihnachts backerei" (Gu Kuchen Ratgeber) "Wiener Suesspeisen" Karl Schuhmacher "Welt der Frau "Backen im Fruhling" №1, 2003г. "Zucchini Kochbuch" Monika Juda
Цифры "1 Nudel - 50 Saucen" Reinhardt Hess (GU Kuchen Ratgeber) "1 Schnitzel - 50 Rezepthits" Gina Greifenstein (GU Kuchen Ratgeber) "1 Teig - 50 Kuchen backen nach Lust und Laune" Gina Greifenstein Michael Brauner (GU Kuchen Ratgeber) "100 Rezepte. Internationale Fisch-Spezialitaeten" Gina Greifenstein Michael Brauner (GU Kuchen Ratgeber) "68 mal Party Snacks" Cornelia Adam (Fur Sie kochen) "77 mal Hackfleisch" (Fur Sie Kochen)
4.2. Книги от Dr. Oetker (Д-р Эткера)
"Backen" "Backen macht Freude" "Backideen aus Quark-Ol-Teig" "Blechkuchen von A - Z" "Blechkuchenrezepte" "Blitz Kuchen" "Brot backen" "Coctail Torten” "Costa Oetker Rezeptheft Rezeptsammlung №1 Frische Fisch Und Fantasie" "Desserts aufregend suesse Nachspeisen" "Die allerbesten Tassen und Schuttelkuchen" "Die besten Nudel und Kartoffelsalate" "Ein Rezept - viel Phantasie" "Einmachen", von A - Z "Frue zubereitende Torten" выборка рецептов"Hochzeitstorten” "Kalte Kuche", von A - Z "Kochen von A - Z" "Kochhits der 60er Retro kochen" "Landfrauenrezepte von A - Z" "Lust auf Backen?" "Mode-Blech-Kuchen" "Mode Kuchen vom Blech" "Mode muffins" "Mode pudding Torten" "Mode torten. Gerollt & gewickelt" Рецепты из книги"Mode torten. Neue" - Рецепты из книги"Mode Torten. Noch Mohr" "Muffins" "Party Gulasch" "Partyrezepte von A - Z" "Plaetzchen von A - Z" "Platzchen, Konfekt und Petit fours" "Rezepte" - книги по выпечке"Schoko-Kuchen" "Schichttorten" "Schuttelkuchen" "Torten Couture" "Torten Gefluster" "Torten ohne backen" - выборка рецептов"Torten von A - Z" "Weihnatchtliches Backen" "1000 Die besten Backrezepte"
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Последнее редактирование: 07.02.2010, Gvil70
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V. Книги и журналы на французском языке
5.1. Книги по алфавиту на французском языке
A "A l'heure du the. 25 recettes delicieuses de biscuits et leurs variantes " James McNair, Andrew Moore "A l'Italienne" Elisabeth Boyer (Collection "Marabout Chef") или см. здесь "A table avec Thermomix" "Alimentationvivante" "Amandor. Special gateaux traditionnels" Khaled Sefrani "Aperos" (Collection "Marabout cote cuisine") "Apprenez l'art des petits fours sucres et sales" J-M Perruchon, Gerard-Joel Bellouet "Avec un nuage de lait" J. Bentham "Minerva"
B "BabyCook book" David Rtheber "Baker’s: Le chocolat a son meilleur" "Bar a soupes" Anne-Catherine Bley "Barbecue et cheminee" Raymonde Charlon "Basic Thai" Jody Vassalo "Beignets et gaufres. Recettes controllees" Betty Bossi подборка рецептов с сайта"Blinissimes blinis" Johanna Lucchini "Bocaux et conserve maison" secrets & savoir-faire "Buffets" Martine Lizambard (Editeur "Femme Actuelle")
C "Cafe" Jutta Gay, Susanne Gruneklee "Cakes, tartes & croustillants" (Editeur "Femme Actuelle") "C'est du gateau!" Christophe Michalak "Chahrazad. Gateaux secs" Boughalous Nadia "Chahrazed. Gratins" Boughalous Nadia "Charlottes" Martine Lizambard "Chef, la recette!" Сiryl Lignak "Chefs, saveurs, Champagne" Ragnar Fridriksson "Choco Chrono" Tupperware "Chocolat" Saveurs D'Annte "Chocolat. 140 recettes a base de chocolat" "Chocolat. Le Cordon Bleu" "Chocolat, patisserie et confiserie" (неполная) из энциклопедии "Шоколад, выпечка и кондитерские изделия""Chocolat et gouters de paques" Edition Atlas "Chocolat sans frontieres", Jean-Pierre Wybauw "Chocolats et friandises" Rebecca Gilpin, Catherine Atkinson "Choumicha. Gratins & Co" La nouvelle collection de Choumicha "Choumicha. Les biscuits", La nouvelle collection de Choumicha "Choumicha. Les cakes" La nouvelle collection de Choumicha "Choumicha. Les desserts" La nouvelle collection de Choumicha "Choumicha. Les entrees" La nouvelle collection de Choumicha "Choumicha. Les feuilletes" La nouvelle collection de Choumicha "Choumicha. Les gateaux" La nouvelle collection de Choumicha "Choumicha. Les soupes" La nouvelle collection de Choumicha "Choumicha. Les tajines" La nouvelle collection de Choumicha "Choumicha. Les tartes" La nouvelle collection de Choumicha "Choumicha. Les viennoiseries & pains" La nouvelle collection de Choumicha "Choumicha. Poissons & fruits de mer" La nouvelle collection de Choumicha "Clea. Cuisine a deux ans!" "Clea. Cuisine Japonais" "Cocktails avec et sans alcool" Editeur "S.A.E.P" "Comment decorer vos plats et plier les serviettes" Jean-Pierre Devigon "Comment faire les fromages" Suzanne Fonteneau "Confitures, gelees et chutneys" Marie-Paule Bernardin "Confitures, sirops et liqueurs" Anne-Christine Beauviala "Conserves & conservations" Hilaire Walden "Consommez 5 fruits et legumes par jour" Catherine Conan, Johanna Lucchini "Cookies, biscuits et brownies" Catherine Atkinson "Cookies et petits biscuits. Recettes controllees " Ludovic Pelgas "Couscous. Histoire Gourmande des Grands Plats" Maguelonne Toussaint-Samat "Craquez Pour Les Brochettes!" Isabel Brancq-Lepage "Cremes et charlottes. Recettes controllees" "Cremes & Chatiments. Recettes delicieuses et criminelles d'Agata Christie" Anne Martinetti, Francois Riviere "Crumbles" Maya Barakat-Nuq "Cuisine Aux epices" "Cuisine d'Asie" (Collection "Marabout chef") "Cuisine de bistrot. 60 recettes traditionnelles" Bruno Ballureau "Cuisine de Bretagne" "Cuisine de grands chefs" (Collection "Mini-delices") "Cuisine de l'etudiant" Elisabeth de Meurville "Cuisine de plein air. Pique-niques, barbecues, buffets" Elisa Vergne "Cusine et vins de France. Tables en Fete. 60 recettes raffinees pout tous les budgets" (Editeur "Marie Claire") "Cuisine et Vin de France №133" "Cuisine Indienne" Jacki Passmore "Cuisine Mamie. Jus & Desserts" Nadia Boughalous "Cuisine pour 1 personne" Gudrun Hetzel-Kiefner "Cuisiner avec les bieres" Le guide du gourmet Alison Boteler "Cuisiner les сhampignons" (Editeur "SAEP")
D "Decors de table" (Editeur "Naumann & Gobel ") "Delices du jour. 25 recettes" (Editeur "La Plume ") - или - здесь "Dejouer les allergies alimentaires. Recettes et trouvailles" Marie-Josee Bettez, Eric Theroux "Dessert au creux de l'assiette" Lionel Raiffort , Francois Tatte - франц.и англ.языки"Desserts. Carnet de cuisine" "Desserts au chocolat" Anais Duchet (Collection "Les Simplissimes") "Desserts de grands meres" Collection "L'art de bien recevoir" "Desserts et Autres Gourmandises Sucrees" Marie-Josуe Bettez "Desserts faciles et legers" (Editeur " Clorophyl") "Divines verrines" Maya Nuq "Douceurs orientales" Nathalie Talhouas, Elodie Bonnet, Celine Volpatti
E, F "Envie de desserts. Vorwerk Bimby" рецепты десертов для термомикса
"Fondues. Plaisir et convivialite" Angelika Ilies ( Collection "Carnets de cuisine") "Fondues et raclettes" Rene Malherbe "Fruits de mer et poisoons vite prets" (Collection "Marabout")
G, H "Galaxie des saveurs" Houria Rabia "Gateaux algeriens" L.Boucherite (Collection "Le guide du patissier algerien") "Gateaux au miel" Dalila Tounsi "Gateaux de mamie" Amandine Geers (Collection "Les recettes d'Amandine") "Gateaux des fetes. En decoration florale" или здесь "Gateaux en fete" Nikole Bernier "Gateaux et biscuits" Fiona Watt (Collection "L'ecole de la cuisine Usborne") "Gateaux Mesk El-Lil 1" Leila Beggah "Gateaux Mesk El-Lil 2" Leila Beggah "Gateaux perle de Shame" "Gateaux sans cuisson" Fatima Grine "Gateaux sans cuisson 1" Lalia Khelifi "Gateaux surprises" Bouguessa Titti "Gateaux Tlemceniens" Fawzia Benyelles формат: JPG или формат: DjVu Здесь "Gerard Mulot patissier a Saint-Germain-des-Pres" Alba Pezone "Glaces et desserts glaces" Pierre Paillon, Christophe Felder "Gouts et saveurs Algerienes 2" Houria Rabia "Gouters magiques" Marie-Christine Mahon de Monaghan "Gratins" Elisabeth Haniotis "Guide culinaire Lesieur" "Guide des poissons de mer et peche" "Guide des miels" Henry Clement
"Hamburgers" Stephanie Bulteau "Hors-d'oeuvre" Josiane Syren
I, J, K "Indemodables conserves familiales" Julie Hamon
"Je veux du chocolat!" Trish Deseine
"Kraft Festive 2008"
L "L'ABC de la sculpture sur fruits et legumes" Xiang Wang "L'art de conserver fruits et legumes" Elisabeth Lambert "L'Art de cuisiner les pommes de terre" Philippe Auzou "L'art de la patisserie" Slimani Farid "L'Art de plier les serviettes" Doris Kuhn "L'artichaut. Une Fleur Au Coeur Tendre" "L'authentique cuisine espagnole" Margit Proebst "L'Auvergne" C. Leclere-Ferriere "L'еventail des gаteaux traditionnels" Mokhtaria Rezki "La bible du barbecue" Steven Raichlen "La bonne cuisine Francaise" Emile Dumont "La confiture" Bouchra Moussaoui Rahhali "La cuisine a la moutarde" Jacques Laine "La cuisine a petit prix" Marlene Beutler "La cuisine a toute Vapeur" Thermomix "La cuisine algerienne" Fatima Z. Bouayed "La cuisine Alsacienne" Evelyne Sevrin "La Cuisine aux agrumes" Coralie Dorman "La cuisine Chinoise" L. et M. Landra "La cuisine Creole. Le milleur d'une cuisine ensollille" Laurent Bianquis "La cuisine de reference" Michel Maincent-Morel "La cuisine des Iles. Bretonnes" Francoise Buisson "La cuisine des Tout Petits" Anne Noel "La cuisine du campeur randonneur", Michel Winthrop "La cuisine Japonaise" Emi Kazuko, Yasuko Fukuoka "La cuisine minute" (Collection “Pour Reussir”) "La cuisine raisonnee" (Editeur "Abreg") "La cuisine Savoyarde" Bernard Albertino "La France des Chefs et leurs 75 recettes" Jean-Louis Andre, Jean-Francois Mallet "La grande cuisine aux micro ondes" "La Machine a pain" Rebecca Pugnale - Рецепты для хлебопечки"La magie des confitures" Alain Furet "La patisserie" Christine Ferber "La patisserie des petits toques" Thierry Kappler "La Pierre a Griller" Beutler Marlene "La pomme de terre" Alex Barker "La ronde des macarons" Marie-Claire Frederic "La sante au dessert" "La tomate. 160 delicieuses recettes", Cristine France "La truffe" Pierre Sourzat "Larousse de la cuisine facile: 500 recettes pour maitriser les bases" Marie-Pierre Levallois "Larousse des Cocktails" "Larousse Gastronomique" "Le chocolat les douces recettes" Collection "Cuisine couronnes" "Le Festin de enchante" - украшение из фруктов и овощей"Le Grand guide des salades" Elisa Vergne "Le grand livre du cafe" Mary Banks, Chrisitne McFadden, Catherine Atkinson "Le grand livre du sucre" Annie Perrier-Robert, Marie-Paule Bernardin "Le livre de la gastronomie Algerienne" Zahida Lahoubi Mekouar "Le Miel - un livre gourmand" "Le meilleur de ma cuisine . Wok& Co." Ken Hom, Mickael Roulier, Giacomo Bretzel "Le meilleur des Tapas" Richard Tapper "Le meilleur du yaourt" Philippe Chavanne "Le petit livre des soupes" Philippe Chavanne "Le plaisir de reussir mes gateaux" Amina ben Kalfat "Le pliage des serviettes" - Руководство по складыванию салфеток"Le pliage des serviettes" Didier Boursin - Руководство по складыванию салфеток"Le poisson" Betty Bossi или здесь "Le poulet a l'honneur" "Le Regime Okinawa" "Le ronde des macarons" Marie-Claire Frederic "Le sel et son carnet de recettes" Caroline Audibert "Le Sous-vide et les technologies actuelles en cuisine" Jean-Francois Choain, Philippe Noel "Le tour du monde des crepes" Luc Roux, Didier Benaouda "Le travail du sucre decors de feerie" Jean Creveux "Le travail du sucre les fleurs" Jean Creveux "Lecons de cuisine. Ecole Ritz-Escoffier" Luc de Chambris "Les amuse-gueules" Jean-Claude Godon "Les bases de cuisine" Jacques Bernadou "Les bienfaits de la cuisine au miel" Jan Lepage "Les bienfaits du regime cretois" Andre Burckel "Les Biscuits" Sarah Damak "Les Bonnes recettes de Bretagne" "Les bredeles et recettes de fetes" Marie-Therese Holtzmann "Les delices de Pomaria" Amina ben Kalfat "Les desserts" Betty Bossi "Les desserts chocolats" Les petits plats sans les grands "Les Desserts oublies" Nicole Thepaut "Les enfants vont se regaler" Cyril Lignac "Les epices" Caroline Audibert "Les fonds et les sauces" Dominique et Vincent Weber "Les grands classiques des cocktails" "Les grands classiques des confitures, gelees et compotes" "Les grands classiques des Desserts au chocolat" "Les grands classiques des glaces et entremets" "Les grands classiques des Pizzas & Tartes" "Les grands classiques des Volailles" "Les grands classiques" Laurence du Tilly (Collection "La popote des potes") или здесь "Les lasagnes de Laura" Laura Zavan (Collection “Les petits plats”) "Les meilleures recettes au barbecue" Lisa Kahn "Les meilleures recettes de la cuisine Bourguignonne" Berthet Colin "Les meilleures recettes des regions de France" Paul Bocuse "Les meilleurs recettes du Monde. Saveurs exotiques" "Les Meilleurs Sales" "Les nouvelles recettes inavouables" Seymourina Cruse, Steven Ware "Les oeufs” (Collection “50 recettes") "Les oeufs et les fromages" Richard Olney, Daniele Laufer, Jean-Baptiste Medina (Collection "Cuisiner mieux") "Les Pates", "Cuisine gourmande" "Les pates. Recettes du monde entier" Cornelia Schinharl (Collection "Carnets de cuisine") "Les petits fours economiques" "Les petits fours sucres" (Collection "L'art de bien recevoir") "Les poissons" Luca Rossini "Les poissons" Sarah Damak "Les punchs" Editeur "S.A.E.P" "Les recettes de ma grand-mere: Cuisine Quebecoise" Yolande Chevrier "Les Recettes des Blogueuses (Recettes Roses)" "Les recettes du Mistral" "Les recettes inavouables" Seymourina Cruse, Steven Ware "Les Recettes Preferees des Francaises" "Les secrets de la cuisine arabe" "Les soupes" Sarah Damak "Les soupes. Tout pour les reussir" Sebastien Dickaut (Collection "Carnets de cuisine") "Les tartes d'Eric Kayser" Eric Kayser "Les tartes de Maximin. Pates pantin et patrouillard" Jacques Maximin "Les tisanes : Plus de 60 recettes de delicieuses tisanes " Richard Craze "Les viandes" Luca Rossini "Les 50 meilleures recettes de quiches" (Editeur “ France Loisirs”) "Les 50 meilleures tartines de Florence" Florence Lequex "L'Oeuf", Alex Barker "L'Oignon"
M, N "Ma cuisine. Tome 32 - Sucre & sale" Madame Figaro "Ma Cuisine Anti-Age" Marie Borrel "Ma cuisine (Automne- Hiver)" Mme Bouhamed "Ma cuisine de Savoie" Jean Sulpice "Ma cuisine 100 facons", Thermomix "Macarons" Jose Marechal (Collection "Petits plats comme un chef" "Macarons" Philippe Merel "Macarons" Sebastien Serveau (Collection "Lecon de cuisine") "Madame Charlotte" Keda Black "Maghreb" (Collection "Cuisines du monde") "Maitriser la patisserie" Joseph Koscher, Loucien Rouquie, Gerard Montillet "Manger bon et pas cher" Mme Bouhamed "Mes Verrines de Fetes, Cuilleres & Petits Plats" Edition Atlas "Mes 100 recettes de foie gras" Jean-Charles Karmann "Mes 100 recettes d'oeufs" Jean-Charles Karmann "Mes 100 recettes de Gateaux" Cristophe Felder "Miel" Ulrike Skadow. Collection "Varaitions gourmandes" "Mignardises petit fours frais" Andre Garnier "Moelleux et fondants" Catherine Moreau "Mourir de Chocolat... une passion devorante" Marcel Desaulniers "Mourir de Chocolat... une passion devorante" Marcel Desaulniers
"Nouveaute Gateaux" "Nouvelles Terrines" Yann Leclerc
O, P, Q "O, les bonnes crepes ! Crepes, pancakes, blinis sucres ou sales" Marie-Laure Tombini
"Pachamama. Cuisine des premiеres nations" Manuel Kak'wa Kurtness "Pain d'epice malices" - рецепты фигурных пряников и пряничных домиков"Pain maison (98 recettes a realiser en machine a pain)" Cathy Ytak "Pains" Minouche Pastier "Pains" Minouche Pastier, Jean-Baptiste Pellerin "Pains. Special machine a pain" Ulrike Skadow "Pains et Viennoiseries. Recettes et Techniques" Andre Garnier "Pains fantaisie et brioches. Avec une machine a pain" Rebecca Pugnale "Panna cotta" Stephanie Bulteau "Papillotes" Sandra Mahut "Patisserie" Jean Millet "Petits biscuits. 60 idees de sables, madeleines..." Nathalie Helal "Petits fours et bredele" Josiane Syren "Petits plats pour grandes tablees", Thermomix "PH10: patisserie" Pierre Herme "Pizzas et fougasses" F. Lapi "Pizzas et pates" Paulette Fischer, Eric Zipper "Plaisirs sales" Jody Vassalo Collection “Les petits plats" "Plats unique" Collection “BON APPETIT" "Pot-au-feu et cie" Keda Black "Poulet et volailles". Collection "Cuisine toute simple" "P'tit-dej de chef !" "P'tits Plats Creatifs"
"Que faire de simple aujourd' hui avec les legumes frais?"
R "Raclettes. Recettes inedites" Claudia Schmidt (Collection “Carnets de cuisine”) "Recettes de cuisine et cocktails des Antilles. Vol.1" "Recettes de cuisine et cocktails des Antilles. Vol.2" "Recettes de cuisine et cocktails des Antilles. Vol.3" "Recettes de filles" Philippe Rollet (Collection “Carnets de cuisine”) "Recettes du boulanger" Editeur: "Dormonval" "Recettes express" Nadine Abensur Collection "Hachette" "Recettes legeres" Sarah Damak "Recettes pour tous: l'Inde" "Recueil de la gastronomie Dauphinoise" Jean-Claude Godon "Recueil de la gastronomie des flandres et d'artois" J.C Liegeois "Royaume de la gourmandise 1" Mme Bouhamed
S "Safia. Sales et sucres" Safia ben Abdellah "Safia. Special fetes" Safia ben Abdellah "SANIA. Gateaux, petit fours, tartes, cakes" "Salades pour changer" (Collection "Marabout chef") "Sauces, salsas et vinaigrettes" Gilles Mourier, Elisabeth Boyer (Collection "Marabout chef") "Saveurs americaines" Christine Fleurent "Saveurs d'antan. Nos grands-meres devoilent leurs recettes" "Saveurs d'Asie" Nina Dreyer-Hensley, Jim Hensley, Paul Lowe "Saveurs d'ortie" Annie-Jeanne , Bernard Bertrand "Saveur de grand large" "Savoir Preparer La Cuisine Russe" "Secrets de tajines" Julia Manzat "Simply British!" Penny Holmes Susan Mallet (Colection "Marabout cote cuisine") "Smoothies! 75 refreshing recipes" Stella Murphy "Smoothies. Pur jus de legumes et de fruits" Rosalba de Magistris "Soupes" (Editeur “Angela Rahaniotis”) "Soupes" Fabien Bellahsen "Collection mini delices" "Soupes du jour" Anne-Catherine Bley "Soupes toutes simples et eco" Camille Schaeffer "Special chocolat. 30 Recettes faciles" (“Femme Actuelle”) "Special pomme de terre" (Collection “Marabout chef”) "Special Printemps" Mokhtaria Rezki "Special Ramadhan" Mokhtaria Rezki
T, U "Tadjines Tunisiens" Sarah Damak "Tajines" Chislaine Danan-Benday. Collection "Varaitions gourmandes" "Tajines et couscous" Salima Chamam "Tapas: 100 recettes authentiques d'Espagne" Adrian Lissen, Sara Cleary "Tapas en famille ou entre amis" Julie Soucail "Tartes Algeriennes" "Tartes et Gateaux" "Tartes quiches et cakes sales" Sylvie Ait-Ali или здесь "Tartes salees et quiches. Recettes controllees" Denis Galilee "Tea time" Jane Pettigrew "Terrines et pates. Recettes simples et raffinees" "Terrines, pates et aspics. Recettes controllees " "Terrines des villes & pates des champs" Camille Le Foll "Tiramisu" Valery Drouet "Tisanes et Infusions" Laura Fronty "Top Chrono!" Thermomix "Traditions Culinaires de Tunisie" Klementine Konstantini "Travaux Pratiques De Cuisine" "Tupperware Voyage gourmand" - формат JPG
"Ultra chocolat" Cherrier G. "TupperWare" "Ultra Plus. Recettes" "TupperWare" "Un amoure de macaron" Stephane Glacier
V, W, X, Y, Z "Verrines d'ete" Edition Atlas "Verrines desserts" Laurence Dalon "Viandes et repas d' enfants" Collection des themes & des viandes "Vous les connaissiez sucres?...Les voici en version salee et vice versa" Veronique Chapacou
"Wraps: Les sandwichs roules pour toute occasion"
"Yaourt, videz les pots!", Carol Legrand "Yaourts 100 recettes de saison" Murielle Khаmouguinoff
Цифры "30 menus traditionnels pour le Ramadhan" Zineb Sekili, Mehdi Adjaoud "30 recettes au micro-ondes " Anne-Cecile Fichaux "30 recettes de pommes de terre" (Editeur “Dormonval”) "50 recettes de pain" Tom Jaine "100 recettes de volailles" Odette Perrin "101 recettes de la cuisine de la chasse" Michel de Courval "120 cocktails sans alcool" Lutz Aster "278 recettes de cuisine vegetallienne" "2500 recettes de cuisine" (CD)
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V. Книги и журналы на французском языке (продолжение)
5.2. Книжные серии и авторская кулинария по алфавиту на французском языке
B
Benberim Saida "Gateaux modernes 2" Saida Benberim доп. ссылка Здесь "Gateaux modernes 3" Saida Benberim "Gateaux modernes 4" Saida Benberim "Gateaux modernes 5" Saida Benberim "Special decoration" Saida Benberim "Special gateaux secs 01" Saida Benberim (Collection "Nouvelle collection")
C
"Cuisine Lella" collection "Cuisine Lella. Beignets Sales" "Cuisine Lella. Cakes et Muffins Sales" Saida Benyoub Khelfallah "Cuisine Lella. Flans et Desserts" Insaf Rouabhi "Cuisine Lella. Gateaux" "Cuisine Lella. Gateaux chocolat" "Cuisine Lella. Gateaux economiques" Nawel Laucif "Cuisine Lella. Gateaux orientaux" Hafida Semma "Cuisine Lella. Plats marocains" "Cuisine Lella. Qiches et Chaussons" Insaf Rouabhi "Cuisine Lella. Special Gratins" "Cuisine Lella. Spesial Pates" "Cuisine Lella. Special Sales" "Cuisine Lella. Tartes et Patisseies"
"Cuisiner sans stresser" collection "A l'improviste" Pour cuisiner sans stresser "Pret en 20 minutes" Pour cuisiner sans stresser "Pret en 40 minutes" Pour cuisiner sans stresser "Pret en 1 heure" Pour cuisiner sans stresser "Sans cuisson" Pour cuisiner sans stresser
D
Ducasse Alain "Grand livre de cuisine" зеркало ЗДЕСЬ "Grand livre de cuisine. Bistrot, brasseries et restorants de tradition" "Grand livre de cuisine. Desserts et patisserie" "Grand livre de cuisine. Mediterranee" "La Riviera"
Dudemaine Sophie "Confitures et compotes de Sophie" Sophie Dudemaine "Le Cake Show de Sophie" Sophie Dudemaine "Les barbecues de Sophie" Sophie Dudemaine "Les buffets de Sophie" Sophie Dudemaine "Les cakes de Sophie" Sophie Dudemaine "Les Crepes de Sophie" Sophie Dudemaine "Les desserts de Sophie" Sophie Dudemaine "Les haches gourmands de Sophie" Sophie Dudemaine - неполная"Les Madeleines salees et sucrees de Sophie" Sophie Dudemaine "Les terrines de Sophie" Sophie Dudemaine - рецепты из книги"Tartes et salades de Sophie" Sophie Dudemaine
G
"Gateux Imene" collection "Gateux Imene 1" Asmahane или здесь "Gateux Imene 3" "Gateux Imene 4" или здесь
"Gateaux Marocains" collection "Gateaux Marocains" Tome I "Gateaux Marocains" Tome II "Gateaux Marocains" Tome III "Gateaux Marocains" Tome IV "Gateaux marocains" Tom I-IV
L
"Les cahiers de cuisine. Felix Potin" collection "Les cahiers de cuisine" Felix Potin P
"Patisserie exquise" collection "Patisserie exquise 1" Mme Bouhamed "Patisserie exquise 2" Mme Bouhamed "Patisserie exquise 3" Mme Bouhamed
R
Rachida Amhaouche "Сanapes et sales" "Cuisine Marocaine. Illustrations pas а pas" "Feuilletes et viennoiseries" "Les cakes" "L'heur du te" "Patisserie Marocaine. Illustrations pas a pas" "Petits fours sucres" "Pommes de terre" "Poulet" "Ramadane" "Tajines" "Tartes et Cheesecakes"
S
"Samira collection" Samira Besaouia Sadek "Samira. Cakes & Mokas" "Samira. Coutumes & tradition" "Samira. Gateaux economiques 1" "Samira. Gateaux sans cuisson" "Samira. Gateaux traditionnels" 2 "Samira. Gateaux traditionnels" 3 "Samira. Gateaux Traditionnels 4" "Samira. Pains et petits pains" "Samira. Plats moderne" "Samira. Plats traditionnels" "Samira. Plats Varies 2" "Samira. Pomme de terre 1" "Samira. Special dioul" "Samira. Special pizza 1" "Samira. Special Poulet" "Samira. Special Pomme de terre 2" "Samira. Tartes et Patisseries vol.1" "Samira. Viennoiserie 1"
5.3. Журналы по алфавиту на французском языке
A, B, C, D
"Collector Sante" "Collector Sante" №03, 2007
"Coup de Pouce" "Coup de Pouce", August 2010 "Coup de Pouce", September 2010
"Cuisine Actuelle" "Cuisine Actuelle" №206, 2008 "Cuisine Actuelle" №233, 2010 "Cuisine Actuelle" №234, 2010 "Cuisine Actuelle" №235, 2010 "Cuisine Actuelle" №236, 2010 "Cuisine Actuelle" №237, 2010
"Cuisine A&D" ("Cuisine d'aujourd'hui et de demain") "Cuisine A&D" №01, 2008 "Cuisine A&D" №02, 2008 "Cuisine A&D" №03, 2009 или здесь "Cuisine A&D" №04, 2009 "Cuisine A&D" №05, 2009 "Cuisine A&D" №06, 2009 "Cuisine A&D" №07, 2010 "Cuisine A&D" №08, 2010 "Cuisine A&D" №09, 2010
"Cuisine et Vins de France" "Cuisine et Vins de France" №133, Avril-Mai 2010
"Cuisine Fiches" "Cuisine Fiches" №4, Juin-Juillet-Aout 2010
"Cuisine revue" "Cuisine revue" №39, Fevrier-Mars-Avril 2009 или здесь "Cuisine revue" №40, Mai-Juin-Juillet 2009 "Cuisine revue" №45, August-September-October 2010
"Cuisiner" "Cuisiner" №02, August/September 2010
"Cuisiner au jour le jour" "Cuisiner au jour le jour", May/June/July 2010 "Cuisiner au jour le jour", August/September/October 2010
"Cuisiner special" "Cuisiner" №11, Juillet/Aout/Septembre 2010 "Cuisiner special Mer" №12, Juillet/Aout/Septembre 2010
"Cusinez comme un chef" "Cusinez comme un Сhef" №11, 2008 "Cusinez comme un Сhef" №12, 2008 "Fetes gourmandes" "Cusinez comme un Chef" №13, 2009 "Cuisinez comme un Chef" №14, 2009 "Cuisinez comme un Chef" №15, 2009 "Cuisinez comme un Chef" №16 , Hiver 2009/2010 или здесь
E, F, G, H
"Elle A Table" "Elle A Table" №62, 2009 "Elle a Table" №63, 2009 "Elle a Table" №64, 2009 "Elle a Table" №65, 2009 "Elle a Table" №66, 2009 "Elle a Table" №67, 2009 "Elle a Table" №68, 2010 "Elle a Table" №69, 2010 "Elle a Table" №70, 2010 "Elle a Table" №71, 2010
"Fеminin cuisine" "Fеminin cuisine" №17, 2007 "Spеcial tartes et desserts" "Feminin cuisine №30" Mai - Juin - Juillet 2010
"Gourmande" "Gourmande" №02 Fevrier / Mars 2010 "Gourmande" №03 Avril-Mai 2010 "Gourmande" №04 Juin-Juillet-Aout 2010
"Guide cuisine" "Guide cuisine" (подборка рецептов из разных номеров) "Guide cuisine" №186 (декабрь 2006 года) "Guide cuisine" №199 (январь 2008 года) "Guide cuisine" №201 (март 2008 года) "Guide cuisine" №204 (июнь 2008 года) "Guide cuisine" №205 (июль 2008г.) "Guide cuisine" №206 (август 2008г.) "Guide cuisine" №207 (сентябрь 2008г.) "Guide cuisine" №208 (октябрь 2008г.) "Guide cuisine" №210 (декабрь 2008 года) "Guide cuisine" №213 (март 2009)
I, J, K, L
"Inspires par complements" Hiver 2008
"Kraft. Food & Family" "Kraft. Food & Family" Fetes 2008
"La revue pour cuisiner" "La revue pour cuisiner" №17 Juin-Juillet-Aout 2010
"Lucculus Succulus" "Lucculus Succulus" №07, 2009 "Lucculus Succulus" №08, 2009 "Lucculus Succulus" №09, 2010
M, N, O, P, Q
"Madame" "Madame" Juillet/Aout 2010 "Madame", September 2010
Maison Cote Sud "Maison Cote Sud" Hors serie №16 Special Cuisine ete 2009
"Mes Meilleures Recettes" "Mes Meilleures Recettes" №02 Decembre 2009/Janvier 2010 "Mes Meilleures Recettes" №03 Avril/Mai 2010
"Patisserie facon grand-mere" "Patisserie facon grand-mere" №01, 2008
"Pratique cuisine" "Pratique cuisine" №54 Juin/Juillet 2010 "Pratique cuisine" №55 August/September 2010
"Protegez-Vous" "Protegez-Vous" Juillet 2009 "Protegez-Vous" Juin 2010
R, S, T, U
"Regal" "Regal" No25 Octobre / Novembre 2008 "Regal" No27 Fevrier/Mars 2009 "Regal" No28 Avril-Mai 2009г. "Regal" №29 Juin/Juillet 2009
"Saveurs" "Saveurs" №163, 2008 "Saveurs" №164 Novembre 2008 "Saveurs" №167 Avril-Mai 2009 или здесь "Saveurs" №169 Juillet-Aout 2009 "Saveurs" №170 Septembre-Octobre 2009 "Saveurs" №171 Novembre 2009 "Saveurs" №172 Decembre 2009/Janvier 2010 "Saveurs" №173 Fevrier 2010 "Saveurs" №174 mars-avril 2010 "Saveurs" №175 Mai 2010 "Saveurs" №176, 2010
"Saveurs Hors-Serie" №05, 2010
"Terres Catalanes" "Terres Catalanes" №56 Juin 2009г. (Tapas)
"Thermomix & Vous" "Thermomix & Vous" №01, 2004 "Thermomix & Vous" №02, 2004 "Thermomix & Vous" №03, 2005 "Thermomix & Vous" №04, 2005 "Thermomix & Vous" №05, 2005 "Thermomix & Vous" №06, 2005 "Thermomix & Vous" №07, 2006 "Thermomix & Vous" №08, 2006 "Thermomix & Vous" №09, 2006 "Thermomix & Vous" №10, 2006 "Thermomix & Vous" №11, 2007 "Thermomix & Vous" №12, 2007 "Thermomix & Vous" №13, 2007 "Thermomix & Vous" №14, 2007 "Thermomix & Vous" №15, 2008 "Thermomix & Vous" №16, 2008 "Thermomix & Vous" №17, 2008 "Thermomix & Vous" №18, 2008 "Thermomix & Vous" №19, 2009 "Thermomix & Vous" №20, 2009 "Thermomix & Vous" №21, 2009 "Thermomix & Vous" №22, 2009 "Thermomix & Vous" №23, 2010 "Thermomix & Vous" №24, 2010
"Un Diner presque parfait" "Un Diner presque parfait" №01, 2009 "Un Diner presque parfait" №02, 2009 "Un Diner presque parfait" №03, Hiver 2009/2010 "Un Diner presque parfait" No04, Fevrier 2010г. "Un Diner presque parfait" No05, Avril-Mai 2010
V, W, X, Y, Z, цифры
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VI. Книги и журналы на испанском и португальском языках
6.1. Книги и журналы по алфавиту на испанском и португальском языках
A, B "A La Mesa" №25 "A La Mesa" №096 "A La Mesa" №101 "A La Mesa" №151 2005 "A Todo Vapor - Thermomix" - (рецепты для Термомикса)"Adelgazar con thermomix" "Alta Cocina de bajo costo" Otilia Kusmin "Ana Maria" No56 "Especial Bolinhos & croquetes" "Ana Maria" No61 "Especial chocolate" "Ana Maria" No65 "Especial Sopas" "Ana Maria" No68 "Especial tortas salgadas" "Ana Maria" outubro 2006 "Receitas Omeletes" "Aperitivos y entradas" "Aprendiendo a decorar Tortas" №05 (украшение тортов)"Aprendiendo a decorar Tortas" №06 (украшение тортов)"Aprendiendo a decorar Tortas" №07 (украшение тортов)"Aprendiendo a decorar Tortas" №№01-12, 15-19, 21-25 (украшение тортов)"Aprendiendo a decorar Tortas" №13 "Aprendiendo a decorar Tortas" №20 "Ariani Tortas" №01, 2001г. (украшение тортов)"Ariani Tortas" №02, 2002г. - украшение тортов"Ariani Tortas Garfild" - украшение тортов"Aroma arabe" Salah Jamal "Arroces de Levante con Thermomix" "Arte del Azucar" "Arte en azucar" №01,1997г. - украшение тортов"Arte en azucar" col.02 - украшение тортов"Arte en azucar" №04 - украшение тортов"Arte en Chocolate" "Arte en pasteleria Mexicana" - украшение тортов"Arzak, recetas" Juan Mari Arzak "Atrevete con los postres" Eva Arguinano
"Bimby Momentos de Partilha", No01, 2008 "Bimby Momentos de Partilha", No02, 2008 "Bimby Momentos de Partilha", No03, 2008 "Bimby Momentos de Partilha", No04, 2008 "Bimby Momentos de Partilha", No05, 2008 "Bimby Momentos de Partilha", No06, 2008 "Bimby Momentos de Partilha", No07, 2008 "Bimby Momentos de Partilha", No08, 2008 "Bimby Momentos de Partilha", No09, 2008 "Bimby Momentos de Partilha", No10, 2008 "Bimby Momentos de Partilha", No11, 2008 "Bimby Momentos de Partilha", No12, 2008 "Bimby Momentos de Partilha", No13, 2008 "Bimby Momentos de Partilha", No14, 2008
"Bolando Bolos N11" (украшение тортов)"Bolos artisticos" №03 - португ.язык (украшение тортов)"Bolos decorados" №02 ("Arte com as maos") португ.язык (украшение тортов)"Bolos decorados" №03 ("Arte com as maos") португ.язык (украшение тортов)"Bolos decorados" №05 ("Arte com as maos") португ.язык (украшение тортов)"Bolos decorados" №06 ("Arte com as maos") португ.язык (украшение тортов)"Bolos decorados" №16 ("Arte com as maos") португ.язык (украшение тортов)"Bolos decorados" №08, 2001г. португ.язык (украшение тортов)"Bolos decorados" №03, 2002г. португ.язык (украшение тортов)"Bolos decorados" №01 - португ.язык"Bolos decorados" №04 ("Colecao dia a dia") "Bolos decorados" №21 (украшение тортов)"Bolos decorados" №55 ("Pegue e Faca. Especial") португ.язык (украшение тортов)"Bolos decorados" №71 португ.язык"Bolos decorados" №103 португ.язык (украшение тортов)"Bolos decorados" №151 португ.язык (украшение тортов)"Bolos decorados especial" - португ.язык (украшение тортов)"Bolos decorados Especial" №03 ("Arte com as maos") португ.язык (украшение тортов)"Bolos decorados Especial" №05 ("Arte com as maos") - португ.язык (украшение тортов)"Bolos decorados provenza" португ.язык (украшение тортов)"Bolos Infantis" "Bolos para Casamentos" №03, 2002г. португ.язык (свадебные торты)"Bolos para Casamentos" №10 португ.язык (свадебные торты)"Bolos para Casamentos" №11 - португ.язык (свадебные торты)"Bolos para Casamentos" №13, 2002г. португ.язык (свадебные торты)"Bombon mania" №14 - новогоднее печенье и сладости"Bombon mania" №15 "Bombon mania" №23 "Bombon mania" №28 "Bombones Navidenos" №5 "Coleccion Radar" "Buen Provenco" №17, Julio 2009 "Buffet. Tomo 01. Criollo" "Buffet. Tomo 11. Postres" "Burda. Tartas, tortas y masitas" (рецепты тортов, тартов и др.выпечки)
C, D "Cake Design Guia" "Caprichos y Antojos №02. Lo mejor con chocolate" - рецепты с шоколадом"Caprichos y Antojos №07. Delicias caseras con arroz" - Блюда с рисом"Caprichos y Antojos №46. Capeados y Rebozados" "Caprichos y Antojos №48" "Caprichos y Antojos №54. Enchiladas, Sopes" "Сaprichos y antojos № 72" "Carnes" Cocina con Thermomix "Casamento" Colecao Bolos decorados "Chokolate" Cocina rica y deliciosa "Chocolate аrtesanal" №1 "Chocolate аrtesanal" №09 "Chocolate Artesanal" №10" "Chocolate Artesanal" №12" "Chocolate Artesanal" №13" "Chocolate Turin. Curso de alta reposteria con Chocolate" "Chocolateria. Paso a paso" No04, 2009 "Chocolates" Denise Jarrett-Macauley "Chocolates para hacer en casa" №1 (домашнее изготовление изделий из шоколада)"Chocolates para hacer en casa" №2 (домашнее изготовление изделий из шоколада)"Cielo de Chocolate" "Claudia cozinha №25" Sobremesas "Claudia cozinha №26" Massas e molhos "Claudia cozinha №27" Peixes e frutos do mar "Claudia cozinha №28" Lanches "Claudia cozinha №29" Carnes e aves "Claudia cozinha №30" Paes e bolos "Cocina Argentina. Mas de 1300 recetas" "Cocina Asiatica" "Cocina Chilena" "Cocina China" Kim-Lan-Thai "Cocina con Alegria №02" "Cocina con Alegria №03" "Cocina con Alegria №04" "Cocina con Alegria №05" "Cocina con Alegria №06" "Cocina con Alegria №07" "Cocina con Alegria №08" "Cocina con Alegria №09" "Cocina con Alegria №10" "Cocina con Alegria №11" "Cocina con Alegria №12" "Cocina Con Cerveza con mahou y Thermomix" "Cocina con Disco de Arado. Recetario Criollo" "Cocina con Disney" №01 ("Кухня с Диснеем" детск.рецепты)"Cocina con Disney" N02 ("Кухня с Диснеем" детск.рецепты)"Cocina con Disney" №03 ("Кухня с Диснеем" детск.рецепты)"Cocina con Disney" №10 ("Кухня с Диснеем" детск.рецепты)"Cocina con Ideas" Maria Jesus Gil de Antunano "Cocina Con Logica" Jordi Cruz "Cocina con los ninos" Bernadette Theulet-Luzie "Cocina con sazon №45" "Cocina Con Thermomix" "Cocina Con Thermomix. Panes" "Cocina contra Reloj: Bifes express" "Cocina contra Reloj: Dulzuras SOS" "Cocina contra Reloj: Postres a mil" "Cocina contra Reloj: Supremas al vuelo" "Cocina contra Reloj: Tortas record" "Cocina contra Reloj: Verduras al instante" "Cocina de Otono" Maria Jesus Gil de Antunano "Cocina de Verano" Maria Jesus Gil de Antunano "Cocina del Cielo" Carmela Miceli (Кухня с небес)"Cocina del Siglo XXI para Thermomix 31 y 21" №01, otono 2008г. - рецепты для термомикса"Cocina del Siglo XXI para Thermomix 31 y 21" №03, 2008г. - рецепты для термомикса"Cocina Dulce" No01 (Tartaletas) "Cocina Dulce" No03 (Elabora pan de muerto en casa) "Cocina Dulce" No04 (Pasteles) "Cocina Dulce" No05 (Roscas de Reyes) "Cocina Dulce" No10 (Pasteles) "Cocina Dulce" No12 (Galletas) "Cocina Dulce" No16 (Panquecitos decorados) - украшение мини-бисквитов"Cocina Dulce" No19 (Postres con evaporada) "Cocina Dulce" No30 (Roles) "Cocina Dulce" №127 (Tortas y postres) "Cocina Dulce. Edicion de lujo" No01 "Cocina en 30 minutos. Arroces" Sasaki Angelica "Cocina Estrella №01" "Cocina Estrella №05" "Cocina Estrella №06" "Cocina Estrella №29" "Cocina Estrella №42?" "Cocina Estrella №63" "Cocina Estrella №77" "Cocina Estrella №82" "Cocina Estrella №83" "Cocina Estrella №87" "Cocina Estrella №95" "Cocina Estrella №97" "Cocina Estrella №108" "Cocina Express. Cocina Sana" "Cocina facil" №10, 2002 "Cocina facil" №12, 2003 "Cocina facil" №09, 2004 "Cocina facil" №10, 2005 "Cocina facil" №02, 2006 "Cocina facil" №05, 2006 "Cocina facil" №08, 2006 "Cocina facil №11" "Cocina Facil Edicion Especial. Bocadillos" "Cocina facil y rapida" "Cocina Gallega" "Cocina Griega" Joanna Farrow y Jacqueline Clark "Cocina India" "Cocina Internacional. Cocina Arabe I" "Cocina Internacional. Cocina China I" "Cocina Internacional. Cocina Japonesa I" "Cocina Internacional. Cocina Mediterranea I" "Cocina Internacional. Cocina Mexicana I" "Cocina japonesa paso a paso. Sabores del mundo" "Cocina Japonesa y Coreana" "Cocina ligera" "Cocina Monacal" Hermanas Clarisas "Cocina Mexicana" №27 "Tringas y Picadillos" - ("Мексиканская кухня" рецепты из птицы и мяса)"Cocina natural" Angela Rodriguez "Cocina Pais por Pais. Italia" "Cocina Pais por Pais. Mexico" "Cocina para Bebes con Barney" "Cocona para las Fiestas 1" Un menu imperdible "Cocona para las Fiestas 2" La mesa de Navidad "Cocina para princpiantes" "Cocina paso a paso. Ensaladas y platos frios" "Cocina paso a paso. Pescados y mariscos" "Cocina Popular. Afrodisiaco Para El Amor" "Cocina Popular. Pastas Deliciosas" "Cocina Popular: Pescados y Mariscos" "Cocina Popular. Sopas Poderosas" "Cocina practica №12" Delicias de... Oaxaca "Cocina practica №12" Tamales en hoja d platano - рецепты пирогов"Cocina practica №57" "Cocina practica №96" "Cocina practica №125" "Cocina Practica Mexicana №11" "Cocina Practica Mexicana №18" "Cocina Practica Mexicana №25" "Cocina Practica Mexicana №27" "Cocina Practica Mexicana №48" "Cocina rapida y facil postres" "Cocina rаpida y microondas" №№01-21 "Cocina Regional. Cocina Murciana" "Cocina regional espanola" "Cocina salvadora №02" "Cocina salvadora №03" "Cocina salvadora №07" "Cocina Sana y Natural №40" "Cocina Semana" №№01, 02, 03 "Cocina Tunecina" Kliczkowski H. "Cocina y dulce" No05 (Panquecitos) "Cocina Yucateca de la Hasienda Teya" "Cocinando en familia" Chepa Martinez De Mekis "Cocinando paso a paso con Maggi" "Cocinar con Ines y Simon Ortega" Cocina para ninos "Сocinar en 10 min con Ferran Adria" "Coleccao Delicias Caseiras. Molhos" "Coleccion Estrella №31" "Comer bien" No129, 2006 "Comida para bebes" "Comida y familia. Kraft" Primavera 2006 "Comida y familia. Kraft" Verano 2006 "Como Cocinar Fruta" "Como hacer en tu casa" Galletas Navidenas новогоднее печенье"Con mucho gusto" №11 "Tartas y pasteles" "Con mucho gusto" №31 "Chocolate" "Con mucho gusto" №33 "Fritos y Rebozados" "Con mucho gusto" №34 "Los postres de la abuela" "Confeitando com art Doces N03" Журнал о лепке из масс"Conservas" Oded Schwartz "Conservas salades y dulces" №04, 2005г. (рецепты консервирования)"Conservas salades y dulces" №09 (рецепты консервирования)"Cozinha regional do algarve" - португ.язык"Creaciones en reposteria" №№01, 02 "Creative celebrations recipes" "Croissants" №21 "Cuesta menos con Thermomix" Volumen I "Cuesta menos con Thermomix" Volumen II (рецепты для термомикса)"Cuina", August 2010 "Curso completo de Panaderia Artesanal" №№02,04,05,06 2005 "Curso de cocina Judia" "Curso Popular De Cata De Vinos" Ruiz Hernandez Manuel
"Datas especiais" Natal e Ano Novo "Decoracion de Tortas. 50 Modelos N05" (украшение тортов)"Decoracion de Tortas. 50 nuevos disegnos" (украшение тортов)"Decoracion de Tortas. 60 modelos diferentes" (украшение тортов)"Decoracion de Tortas. 80 modelos para las fiestas" (украшение праздничных тортов)"Decoracion de Tortas. Disney" №01, 2009 "Decoracion de Tortas. Dulces fiestas" (новогодние и праздничные торты)"Decorando Bolos" португ.язык (украшение тортов)"Delicias con Pollo" Santa Isabel "Club de Cocina" "Delicias de la Cocina Rusa" Otilia Kusmin "Delicias de la Cocina Rusa. Mesa Pascual" "Delicias de Turquia" La cocina mediterranea "Delicias Mexicanas" (Cocina practica) "Delicios & divertit. Creativitat vegetal" - детские украшения из фруктов и овощей - каталонск.яз."Descubra la Pasta" "Dim Sum. Las Mejores tapas y aperitivos de la cocina oriental" Fiona Smith "Docinhos receitas" (рецепты) "Dolli cocina para todos" Dolly Irigoyen "Dulces Sorpresas. Recetario de Postes La Lechera Nestle" "Dulce y Variedad. №05" - (журнал по приготовлению желе)"Dulce y Variedad. №07" - (журнал по приготовлению желе)"Dulce y Variedad. №08" - (журнал по приготовлению желе)"Dulce y Variedad. №12" - (журнал по приготовлению желе)"Dulce y Variedad. №13" - (журнал по приготовлению желе)"Dulce y Variedad. №14" - (журнал по приготовлению желе)"Dulce y Variedad. №15" - (журнал по приготовлению желе)"Dulce y Variedad. №16" (рецепты и украшение желе)
E, F, G, H, I, J "El aprendiz de Panadero" Peter Reinhart "El arte de hacer Galletas" Ingrid Chopite "El Arte de la decoracion en la comida" Yvette Stachowiak (Искусство украшения еды)"El arte de la gelatina Floral №11" "El Arte de la guarnicion" Rudolf Biller "El Buen Pan" "El Bulli. El Sabor del Mediterraneo" Adria Ferran "El cocinero del Dux" Elle Newmark "El Gran Libro de la Cocina Ecuatoriana" "El gran libro de la cocina Italiana" Carlo Bernasconi y Christian Teubner "El gran libro de la reposteria" "El Gran libro de las marmeladas y conservas" (Большая книга джемы и варенья)"El gran libro de los Pasteles de Bodas" Lesley Herbert (Большая книга свадебных тортов)"El Gran Libro De Los Postres Sanos" Adriana Ortemberg "El Gran Libro del Gourmet. Postres Caseros" "El gran libro del Wok" "El libro de la Cocina Natural" "El libro de las conservas. Las mejores conservas" "El libro de oro de la reposteria" "El libro de oro del chocolate" Carla Bardi Claire Pietersen "El libro del Chocolate" Patricia Lousada "El Libro del Coctel" Michael Jackson "El libro del pan" Eric Treuill Y Ursula Ferrigno "El pan hecho en casa" Linda Doeser "El placer del chocolat" Ingrid Chopite "Elaboracion artesanal del pan" Linda Collister, Anthony Blake "elGourmet.com №16" "elGourmet.com №17" "elGourmet.com №18" "elGourmet.com №27" "elGourmet.com №28" "elGourmet.com №29" "elGourmet.com №30" "elGourmet.com №34" "elGourmet.com №35" "elGourmet.com №36" "elGourmet.com №37" "elGourmet.com №38" "elGourmet.com №39" "elGourmet.com №40" "elGourmet.com №41" "elGourmet.com №42" "elGourmet.com №43" "elGourmet.com №44" "elGourmet.com №45" "elGourmet.com №46" "elGourmet.com №47" "elGourmet.com №48" "elGourmet.com №49" "elGourmet.com №50" "elGourmet.com №51" "elGourmet.com №52" "elGourmet.com №53" "elGourmet.com №54" "elGourmet.com №55" "elGourmet.com №56" "elGourmet.com №57" "elGourmet.com №58" "Enciclopedia Cocina Magica" "Ensaladas" Mucho y Muy Bueno "Entrantes y Ensaladas" Cocina con Thermomix "Entrantes y entremeses" M. Palla "Escuela de Cocina №17" Arroz Frito "Escuela de cocina. Gelatinas florales" №№01-11, 14-15 - португ.язык - желе в виде цветов, мастер-классы"Escuela de Cocina segunda edicion" №05 Moles rojos "Escuela de Cocina segunda edicion" №06 Moles verdes "Escuela de Cocina segunda edicion" №07 Moles guajolote "Escuela de Cocina segunda edicion" №08 Moles chichilo "Escuela de Cocina segunda edicion" №09 Moles poblanos "Escuela de Cocina Thermomix. Masas" Vol.1 "Especial Tortas" ("Elsa Serrano") - украшение тортов
"Fantasias en azucar. Adornos para reposteria. Ideas brillantes" "Fatto In Casa. Autenticos Platos Italianos" Donato De Santis "Fiestas" №107 2009 "Fiestas" №116 2009 "Figuras de Chocolate Artistico" "Flanes: paso a paso". (Edicion de Lajo No1) "Flores de acucar" - португ.язык (цветы из мастики)"Fondues. Para Disfrutar en Compania" Angelika Ilies "Frutas" Mucho y Muy Bueno
"Galina Blanka te presenta las Ensaladas ..." "Galleta mania" №01 (рождественское печенье)"Galleta mania №02" (пасхальное печенье)"Galletas" ("Dulces y sorpresas") (рецепты печенья)"Galletas y pastas. Coleccion Recetas caseras. Le cordon bleu" "Gaston Acurio en tu cocina", Tomo 1 "Gaston Acurio en tu cocina", Tomo 2 "Gaston Acurio en tu cocina", Tomo 3 "Gaston Acurio en tu cocina", Tomo 4 "Gaston Acurio en tu cocina", Tomo 5 "Gaston Acurio en tu cocina", Tomo 6 "Gaston Acurio las cocinas regionales del Peru", Tomo 1 "Gaston Acurio las cocinas regionales del Peru", Tomo 2 "Gaston Acurio las cocinas regionales del Peru", Tomo 3 "Gaston Acurio las cocinas regionales del Peru", Tomo 4 "Gastronomia Aragonesa" "Gelatina Frescas" No02 "Gelatinas y algo mas" Mayo 2007 "Guia Cake Design. 42 ideas" "Guia completa de las tecnicas culinarias. Le cordon bleu" "Guia completa. De las Tecnicas Culinarias Postres. Le cordon bleu" "Guia da cozinha espicial" 49 Docinhos "Guia De Dulces" Giuliana Bonomo "Guia Gastronomica De Los Valles Pasiegos"
"Haga y Venda" №32 "Los mejores recetas hechas en casa" (домашние рецепты)"Herdez amor que nutre"
"Irresistebles ensaladas" №03 "Irresistibles Gelatinas" №№01,06,09,12-15,19,21,25,30,32,33 - (рецепты и украшение желе) - ссылка не работает "Irresistibles Gelatinas" №32 "Irresistibles Salsas" №02 "Irresistibles Salsas" №03 "Irresistibles sopas y cremas" - "Супы и кремы"
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6.1. Книги и журналы по алфавиту на испанском и португальском языках (продолжение)
K, L, M
"Kena. Cocina en 30 minutos 2" "Kena. Halloween y orfendas" "Kena. Posters sanos y ligeros" "Kena. Posters y reposteria" "Kena cocina. Comida completa en un sandwich" "Kena cocina. Cocina en 30 minutos" "Kena cocina. Сocina favorita de los ninos" "Kena cocina. Cocina mexicana baja en grasas" "Kena cocina. Cocina Navidena" "Kena cocina. Cocina para celebrar" "Kena cocina. Las mejores dietas" "Kena cocina. Ocasiones Especiales" "Kena cocina. Platillos faciles para fiestas" "Kena cocina. Postres Tradicionales" "Kena cocina. Recetario Navideno"
"La Cocina Asiatica Clasica" Sri Owen "La cocina de los postres" Oriol Balaguer "La cocina de Utilisima" Antipastos "La cocina de Utilisima" Bajas calorias "La cocina de Utilisima" Chocolate "La cocina de Utilisima" №01, 2001 "La cocina del hierro" "La cocina dulce de Paco Torreblanca" "La Cocina Facil de Ferran Adria" Ferran Adria "La Cocina Francesa Clasica" Le Cordon Bleu "La cocina japonesa de Harumi" Harumi Kurihara "La Cocinera. Recetas de Postres" "La elaboracion de las salsas" Jose Maria Campos, Joan Masats "La Gran Reposteria paso a paso. 3 tomos" "La Guia del Barman" "La Lechera Pasteles" (Nestle) "La Magia del Chocolate" (журнал, рецепты шоколада)"La Navidad con Chocolates" Tomo IV "La Tortilla: los autores y sus recetas" "Las Especias. Condimentos Vegetales" "Las mejores Gelatinas" №№14,25,26,28,31,33,34,39,40,41,45,46,48,50,51,53,57 (рецепты и украшение желе)"Las mejores Gelatinas" №№60,61,62,64,65,66,67,68,70,71,72,74,77,78,79,81,86,87 (рецепты и украшение желе)"Las mejores recetas de cocina de Karlos y Eva Arguinano" "Las mejores recetas de sushi" Yuka Kaneko y Rumiko Suzuki "Las mejores resetas para hornear" "Las recetas de la abuela" Maxima Cuesta "Las Recetas del Clavel" "Las tecnicas del chef" Le Cordon Bleu "Leche Dulce №02" "Lecturas especial cocina №25" "Libro de cocina №4. Mis Tartas" Tulipan - (рецепты тортов с использованием маргарина)"Lo mejor de la... Leche Dulce №05" "Lo mejor de la... Leche Dulce №10" "Lo mejor de la... Leche Dulce №11" "Lo mejor de la... Leche Dulce №15" "Lo mejor de la... Leche Dulce №16" "Lo mejor de la... Leche Dulce №21" "Lo mejor de la... Leche Dulce №22" "Lo mejor de la... Leche Dulce №24" "Lo mejor de la... Leche Dulce №25" "Lo mejor de la... Leche Dulce №26" "Lo mejor de la... Leche Dulce №27" "Lo mejor de la... Leche Dulce №28" "Lo mejor de la... Leche Dulce №31" "Lo mejor de la... Leche Dulce №57" "Lo mejor de la... Leche Dulce №58" "Lo mejor de la... Leche Dulce №61" "Lo mejor de la... Leche Dulce №89" "Lo mejor de la lechera №38" (рецепты со сгущенкой)"Lo mejor de la lechera №41" (рецепты со сгущенкой)"Lo mejor de la lechera №42" (рецепты со сгущенкой)"Lo mejor de la lechera №43" (рецепты со сгущенкой)"Lo mejor de la lechera №44" (рецепты со сгущенкой)"Lo mejor de la lechera №45" (рецепты со сгущенкой)"Lo mejor de la lechera №52" "Lo mejor de la lechera №54" "Lo mejor de la lechera №55" "Lo mejor de la lechera №63" "Lo mejor de la lechera №65" "Lo mejor de la lechera №66" "Lo mejor de la lechera №68" "Lo mejor de la lechera №69" "Lo mejor de la lechera №71" "Lo mejor de la lechera №73" "Lo mejor de la lechera №74" "Lo mejor de la lechera №75" "Lo mejor de la lechera №78" "Lo mejor de la lechera №81" "Lo mejor de la Reposteria №03" "Lo mejor de la Reposteria №07" "Lo mejor de la Reposteria №14" "Look Cocina" №11, 2008г. "Los especialistas de Plena. Tortas decoradas "Los Fogones de Jose Andres" "Los mejores Pasteles de ocasion de la cocina de Kena" "Los postres de Viva Bonito" "Los Postres del Bulli" "Los secretos del helado"
"Magdalenas. Coleccion Recetas caseras. Le cordon bleu" "Magic cakes" №1, 2003г. - украшение тортов - англ. исп. яз."Magic cakes. Tortas magikas" №02, 2004г. - украшение тортов - англ. исп. яз."Magic cakes" №03 (украшение тортов) исп.-англ.языки"Magic cakes" №06 (украшение тортов) исп.-англ.языки"Magic cakes" №07 (украшение тортов) исп.-англ.языки"Magic cakes" №10 исп.-англ.языки (украшение тортов)"Malvaviscos: paso a paso" (Editorial JM №09) "Manual del Parrillero Criollo" Roberto Martin, Hector Salgado "Maravillas de la reposteria" No09 "Maru como en casa" Maru Bolano "Mas pollo No14" "Mas pollo No21" "Mas pollo No36" "Masitas de hierbas y nueces" "Massa Park. Para modelar №03". Marta Ballina (журнал по украшениям тортов)"Massa Park. Para modelar №05". Marta Ballina (журнал по украшениям тортов)"Menu No99". Fevereiro 2007 "Menu No101". Abril 2007 "Menu No102". Mayo 2007 "Mi Cocina Italiana" Donato De Santis "Mi Cocina Marroqui" "Mi primer libro de cocina" "Mini Bolos №03" "Mis Mejores Recetas Con Aceite De Oliva" Inigo Perez "Mis Mejores Recetas Con Anchoas y Bonito" Inigo Perez "Mis Mejores Recetas Con Jamon Iberico" Inigo Perez "Mis Mejores Recetas Con Pan" Inigo Perez "Mis Mejores Recetas Con Rape Y Merluza" Inigo Perez "Mis Mejores Recetas de Leche y Miel" Inigo Perez "Mis recetas favoritas" Karlos Arguinano "Mis Tortas Marcela Capo" №№01,03, 2001г. (украшение тортов)"Mis Tortas Marcela Capo" №08 - украшение тортов"Mis Tortas Marcela Capo" №17 - украшение тортов"Molineria y Panaderia Digital" "Mosaico dulce" №14 "Muero por el chocolate"
Последнее редактирование: 20.08.2010, Gvil70
Gvil70
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6.1. Книги и журналы по алфавиту на испанском и португальском языках (продолжение)
N, O, P, Q
"Nestle. Abuelita Chocolate" "Nuevo recetario Maizena"
"O grande livro dos Bolos" №03, 2001г. португ.язык (украшение тортов)"O Mundo Maravilhoso do Chocolate. Part II" "Otono de Fiesta" Thermomix "Ovos de Pascoa" португ.язык (пасхальные шоколадные яйца, пошаговые мастер-классы)
"Panaderia Navidena" №01, 2001 "Panaderia por la professora Monica Alvarez" "Panaderia y Confiteria casera" №02 "Panaderia y Confiteria casera" №04 "Panaderia y Confiteria casera" №09 "Panaderia y Confiteria casera" №10 "Panaderia y Confiteria casera" №11 "Panecillos, Muffins y Pasteles" (рецепты булочек, маффинов и тортов)"Panes, budines y tortas" Receterio de utilisima - Хлеб, пудинги и торты"Panes de Mesa y Mantequillas. Especial No1" Pan Mexicano "Panes de Mesa y Mantequillas. Especial No4" Pan Mexicano "Panes de Mesa y Mantequillas. Especial No7" Pan Mexicano "Panes del mundo." Paul Gayler Хлеб - от традиционных хлебов до самых экзотических"Pasion por la cocina arabe." Chef Abdala "Pasion por la cocina Judia." Miriam Becker "Pastas", Cocina sana y sabrosa "Pasteleria" №12 Mesas dulces "Pasteleria artesanal" №24 "Pasteleria casera" №04, 2006г. "Pasteleria casera" №№10-11, 2006г. "Pasteleria dulce y salada" №01 - рецепты тортов"Pasteleria facil" №01 - украшение тортов"Pasteleria facil" №02 - украшение тортов"Pasteleria facil" №04 - украшение тортов"Pasteleria facil" №11 - украшение тортов"Pasteleria por Emi Pechar" №№01-04, 2005г. "Pasteleria y Reposteria. Paso a Paso. Curso Avanzado" "Pasteles. Bellas decoraciones" №03 - украшение тортов"Pasteles de Fiesta" №105 (рецепты праздничных тортов)"Pasteles rapidos y faciles" Coleccion Estrella "Pates, salsas y alinos" Ines y Simone Ortega "Paves" португ.язык (рецепты тортов)"Pavos y Pollos" №07 "Pegue e Faca" №16 (украшение тортов)"Pegue e Faca" №70 - украшение тортов - португ.язык"Pegue e Faca" №73 - украшение тортов - португ.язык"Pegue e Faca" №74 - украшение тортов - португ.язык"Pegue e Faca" №140 - украшение тортов - португ.язык"Pescados" Cocina con Thermomix "Pescados" Mucho y muy bueno "Pescados Blancos" Ignacio Medina "Pintxos y tapas" Karlos Arguinano "Pizzas & Tortas" Ana Maria Braga "Pizzas Rapidas y Faciles" "Pollo & аves" ("Cocina con gusto") "Porcelana fria" №09 (лепка)"Porcelana fria" №10, 2004г. (лепка)"Porcelana fria" №02, 2005г. (лепка)"Porcelana fria. Flores" №04, 2001г. (лепка цветов)"Porcelana fria. Flores" №03, 2005г. (лепка цветов)"Porcelana fria. Flores" №08, (лепка цветов)"Postres" Pierre Herme "Postres" Cocina con Thermomix "Postres con Chocolate" Delisias Heladas "Postres con frutas" "Postres livianos" "Postres Paso a Paso" "Postres rapidos. 30 recettas practicas" "Postres y Dulces" №009 (Pays deliciosos) "Postres y Dulces" №014 (Mexicanos) "Postres y Dulces" №018 (Helados) "Postres y Dulces" №020 (Refrescante sabor: helados, raspados, granizados y nieves) "Postres y Dulces" №028 (Las mejores gelatinas para toda ocasion) "Postres y Dulces" №028 (Pastel de avena) "Postres y dulces" №035 "Recetas con chocolate" ("Десерты и сладости" рецепты с шоколадом")"Postres y Dulces" №036 (Con cafe) "Postres y Dulces" №048 (Elaboraciones ricas y rapidas con manzanas) "Postres y Dulces" №049 (Con harina para hot cakes) "Postres y Dulces" №053 (Frios con frutas) "Postres y Dulces" №055 (Con mango) "Postres y Dulces" №056 (Con mermelada) "Postres y Dulces" №057 (Con chocolate) "Postres y Dulces" №060 (Con frutas de temporada) "Postres y Dulces" №065 (Galletas) "Postres y Dulces" №066 (Almendra y Nuez) "Postres y Dulces" №068 (Con Pina) "Postres y Dulces" №069 (Los Mejores Flanes) "Postres y Dulces" №073 ("14 Febrero") - шоколадные рецепты к Дню Св.Валентина"Postres y Dulces" №078(Panques) "Postres y Dulces" №080(Сon sabor Mexicano) "Postres y Dulces" №081 (Panquecitos y atoles) "Postres y Dulces" №082 "Postres y Dulces" №083 (Navidenos) "Postres y Dulces" №085 (Galletas) - (Бисквиты)"Postres y Dulces" №091 (Guayaba) "Postres y Dulces" №092 "Postres y Dulces" №094 "Postres y Dulces" №097 (Limon) "Postres y Dulces" №100 "Postres y Dulces" №104, 2006г. (Delicioso sabor de Navidad) "Postres y Dulces" №110, 2006г. (Con chocolate) "Postres y Dulces" №111 (Panques y Panquecitos) "Postres y Dulces" №115 (Galletas) "Postres y Dulces" №117 (Flanes) "Postres y Dulces" №118, 2007г. "Postres y Dulces" №125 "Postres y Dulces" №126, 2007г. (Sabrosos pasteles, tartas y mas... ) "Postres y Dulces" №137 (Deliciosos panques)
